Coffee from Rinaldo's Speciality Coffee for Espresso
Rinaldo's is a speciality coffee roaster and fine tea supplier, based near Kendal on the edge of the Lake District. Rin, the founder, was born in West Cumbria, and in April 2015 threw out a little plea to the world to help him part-fund a Giesen coffee roaster and get his business up and running. His Crowdfunding scheme was successful thanks to his many backers who became part of his venture.
Rin is committed to the highest-standards of production and only roasts 100% Arabica beans, sourcing all the green beans from individual farmers or small holdings. You can be assured of the provenance of the product - farmers and workers have excellent conditions and are paid a good wage.
We have a huge selection of both blended and single origin espresso coffees from artisan roasters. They range from espresso beans giving a luxurious crema and rich chocolatey, nutty flavours, thru to some lighter roasted beans that produce vibrant and bright espressos.
Use the filtering below to help you find the espresso coffees you are after.
We're coffee enthusiasts at heart and if you need some assistance in selecting your coffees we would love to help. Feel free to contact us at any time.
Tags: Best for Espresso with Milk, Black, Brazil, Cafetiere, Chocolate, Citrus, Espresso, Full Body, Ground, Hand Picked, Letterbox Friendly, Milky, Natural Process, Rainforest Alliance, Recyclable Packaging, Rinaldo's Coffee, South America, Stove Top, Sweet, With milk
Tags: Aeropress, Best for Cafetiere, Black, Cafetiere, Chocolate, Colombia, Espresso, Filter, Fruit, Ground, Instagram, Letterbox Friendly, Organic, Recyclable Packaging, Rinaldo's Coffee, South America, Stove Top, Washed Process, With milk
Rinaldos Coffee: Brazil, Cachoeira - espresso, Natural
From Rinaldo's Coffee: For those of you that really like some punch to your coffee and are familiar with our Brazilian offerings, this is a knockout single origin. It is the boldest coffee I've ever roasted, yet retains lovely notes of chocolate, caramel sweetness with a hint of citrusness. Fantastic...
Rinaldos Coffee: Colombia, Las Brisas - Organic Microlot, Washed
From Rinaldo's Coffee: This coffee utilises a modified washed process. Ripe coffee cherries are selected and then pulped to remove the fruit. The coffee then undergoes a 28 hour fermentation, followed by a thorough washing to remove the remnants of the coffee cherry’s sugary mucilage. The coffee is then dried...
Rinaldos Coffee: Half-Caff: Brazil, Decaffeinated
This is a unique semi-caffeinated blend of 100% Arabica speciality coffee. It is great for those who are a little more sensitive to caffeine.
Rinaldos Coffee: "Casa" Espresso Blend
From Rinaldo's Coffee: We've worked hard over the past year to perfect our iconic blue label Casa. Given that speciality coffee is all about seasonal harvests, we can confidently reproduce our taste profile with Brazilian and Central American Arabica beans. Currently the blend is 60% Brazil: Cachoeira (Rainforest Alliance Certified)...