Organic coffee for Espresso
We have a huge selection of both blended and single origin espresso coffees from artisan roasters. They range from espresso beans giving a luxurious crema and rich chocolatey, nutty flavours, thru to some lighter roasted beans that produce vibrant and bright espressos.
Use the filtering below to help you find the espresso coffees you are after.
We're coffee enthusiasts at heart and if you need some assistance in selecting your coffees we would love to help. Feel free to contact us at any time.
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Tags: Aeropress, Best for Aeropress, Black, Cafetiere, Citrus, Espresso, Filter, Fruit, Ground, Letterbox Friendly, Organic, Peru, Recyclable Packaging, Rinaldo's Coffee, South America, Sweet, Washed Process, With milk
Tags: Aeropress, Best for Filter, Black, Cafetiere, Casa Espresso, Colombia, Espresso, Filter, Fruit, Ground, Hand Picked, Honey Process, Letterbox Friendly, Organic, Recyclable Packaging, South America, Special, Sweet, With milk
Tags: Aeropress, Best for Cafetiere, Black, Cafetiere, Chocolate, Colombia, Espresso, Filter, Fruit, Ground, Instagram, Letterbox Friendly, Organic, Recyclable Packaging, Rinaldo's Coffee, South America, Stove Top, Washed Process, With milk
Rinaldos Coffee: Peru, Santa Rosa, La Lucuna - microlot, Washed
From Rinaldo's Coffee: Julio Rafael Gonzales owns a 10-hectare farm where 1. 5 hectares are planted with 6,500 coffee trees, a mix of Bourbon and Caturra varieties. He is a member of the Santa Rosa, cooperative Lima Coffees. Coffee on his farm is picked ripe and depulped either the same...
Casa Espresso: Colombia, Mildred Niebles - Microlot, Honey Process
From Casa Espresso: UK Exclusive – This organic honey micro-lot is funky and full-bodied, with notes of dark ripe fruits such as prunes and red grapes, finishing with a honey sweetness. Mildred Niebles is a farmer and also the head of quality for Red Ecolsierra, an organic co-operative located in...
Rinaldos Coffee: Colombia, Las Brisas - Organic Microlot, Washed
From Rinaldo's Coffee: This coffee utilises a modified washed process. Ripe coffee cherries are selected and then pulped to remove the fruit. The coffee then undergoes a 28 hour fermentation, followed by a thorough washing to remove the remnants of the coffee cherry’s sugary mucilage. The coffee is then dried...
Horsham Coffee Roaster: Organic Blend, Women coffee producers. Peru and Guatemala
From Horsham Coffee Roaster: Our Organic Blend brings together two fantastic coffees from women producers in Guatemala and Peru. Roasted to highlight sweet, chocolate notes making this a perfect coffee for espresso brewing or if you enjoy coffee with rich chocolate notes and good body. Great both with and without...