Ethiopian coffee for Espresso
The birthplace of coffee, or at least the country that first consumed it. Ethiopia is a country so synonymous with coffee that the word coffee originated from Kaffa, a region in the south west of the country.
Coffee is deeply entwined into their culture with over 12 million people working in or around coffee. Some of the best coffee’s in the world have been grown in this country, the various heirloom varieties that are only found in Ethiopia make each coffee even more special and unique.
A typical Ethiopian coffee isn’t typical at all, taste profiles can be wildly diverse. From a zesty citrus fruit to a bright floral aftertaste to a fruit-forward watermelon. Some of my favourite ever coffees have been Ethiopian. Their washed coffee’s boast layers of complex notes while their naturals are juicy and outlandish. A true coffee lover's coffee!
We have a huge selection of both blended and single origin espresso coffees from artisan roasters. They range from espresso beans giving a luxurious crema and rich chocolatey, nutty flavours, thru to some lighter roasted beans that produce vibrant and bright espressos.
Use the filtering below to help you find the espresso coffees you are after.
We also have a Hand Picked selection with coffees that are fantastic as straight espressos or ideal in based milky drinks
We're coffee enthusiasts at heart and if you need some assistance in selecting your coffees we would love to help. Feel free to contact us at any time.
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Outpost Coffee Roasters: Ethiopia, Duromina cooperative, Washed
Best for Aeropress
Flavour notes: Floral, lemons, raspberry
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Rounton Coffee Roasters: Ethiopia, Rocko Mountain, Natural
Best for Aeropress
Flavour notes: Blueberry, strawberry, cream
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Hundred House Coffee: Ethiopia, Arsosala washing station, Washed
Best for Aeropress
Flavour notes: Lemon juice, floral flavours of jasmine and bergamot
Not available to United Kingdom
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Foundry Coffee Roasters: Ethiopia, Daanissa, Guji, Dambi Udo, Natural, Whole bean
Best for Filter
Flavour notes: In the cup, you can expect some really intriguing flavour. We get a wonderful ripe blueberry note, followed by a hint of liquorice and a finish that reminds us of black tea. So, this isn't your classic natural guji fruit bomb but it is supremely classy, intriguing and thoroughly moreish. We hope you enjoy it as much as we do, it's sheer class
Not available to United Kingdom
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Clifton Coffee Roasters: Ethiopia, Deri Kocha (Lot 1), Natural
Best for Filter
Flavour notes: Blueberry / vanilla / kefir
Not available to United Kingdom
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