Washed process coffee | All coffees

The Washed Process method creates some of the world’s finest coffees with cleaner, fruitier tastes and higher acidity than other methods.

Washed coffee is produced by firstly pulping the coffee cherry to remove the outer layer of skin, before leaving the bean to ferment in water for one of two days. The mucilage is then washed from the bean once its aroma has been absorbed.

Discover our extensive range of hand picked arabica coffees from UK artisan coffee roasters. All our coffee is delivered to you, directly from the roasters, so you get the freshest coffee possible. Select either whole bean or ground to match your coffee making method.

Try our advanced searching and filtering to find the coffees you love.