

Cast Iron Coffee Roasters: Rwanda, Huye Mountain - Washed
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Altitude: 1600-2300 masl
Farm/Coop: Huye Mountain
Great for: Cafetiere, Espresso, With milk
Origin: Africa/Rwanda - Huye District, Southern Rwanda
Process Method: Washed
Tasting Notes: dark chocolate, golden raisin and note of golden syrup.
Varietals: Red Bourbon
Farm/Coop: Huye Mountain
Great for: Cafetiere, Espresso, With milk
Origin: Africa/Rwanda - Huye District, Southern Rwanda
Process Method: Washed
Tasting Notes: dark chocolate, golden raisin and note of golden syrup.
Varietals: Red Bourbon
Roasterr: Cast Iron Coffee Roasters
Delivery prices to United Kingdom
Initial collection: Cast Iron Coffee Roasters - West Sussex
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Tasting record
Method | Dose | Grind | Time | Volume | Comments |
---|---|---|---|---|---|
e.g. Espresso | 18g | Vario 1E | 25secs | 30ml | A bit finer next time would be better. |