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Cast Iron Coffee Roasters: Colombia, Excelso, Swiss Water, Decaffeinated
Tasting notes: A vibrant red fruit taste with undertones of brown sugar & chocolate
Not available
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Name: Excelso, Swiss Water
Altitude: 1,400 masl
Origin: Colombia, South America
Process Method: Decaffeinated
Varietals: Caterra And Typica
Roasterr: Cast Iron Coffee Roasters
Delivery prices to United Kingdom
Initial collection: Cast Iron Coffee Roasters - West Sussex
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Tasting record
Method | Dose | Grind | Time | Volume | Comments |
---|---|---|---|---|---|
e.g. Espresso | 18g | Vario 1E | 25secs | 30ml | A bit finer next time would be better. |