Cast Iron Coffee Roasters: Ethiopia, Rocko Mountain, Natural
Tasting notes: A very sweet strawberry balanced with notes of melon and peach and a lovely long dark chocolate finish
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Farm/Coop: Rocko Mountain
Altitude: 1,950-2,150 masl
Origin: Ethiopia, Africa
Region: Haricha Woreda, Yirgacheffe
Process Method: Natural Process
Varietals: Mixed Heirloom
Roasterr: Cast Iron Coffee Roasters
Delivery prices to United Kingdom
Initial collection: Cast Iron Coffee Roasters - West Sussex
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Cast Iron Coffee Roasters: Brazil, Daterra, Pulped Natural
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Cast Iron Coffee Roasters: Unity Espresso Blend - Brazil, Ethiopia, Sumatra
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Cast Iron Coffee Roasters: Colombia, Excelso, Swiss Water, Decaffeinated
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Cast Iron Coffee Roasters: Brazil, Daterra, Pulped Natural
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Tasting record
Method | Dose | Grind | Time | Volume | Comments |
---|---|---|---|---|---|
e.g. Espresso | 18g | Vario 1E | 25secs | 30ml | A bit finer next time would be better. |