Rounton Coffee Roasters: Sumatra, Atu Lintang, Pulped Natural
Getting product details...
From Rounton Coffee Roasters:
The district of Atu Lintang is located at the northernmost point of Sumatra, and is in close proximity to many areas in which we have sourced coffee from previously. What makes this coffee different to our other offerings from Sumatra is that these lots have been processed in a central processing plant, rather than processed by the individual farmers that make up the cooperative. This leads to a much more uniform quality and taste in this coffee.
Sumatran coffees undergo a unique processing method called Giling Basah in which the beans are purposefully left with more moisture in them than is traditionally left behind in coffee processing. When roasted, these coffees tend to have a real depth of character, and a spicy complexity, unlikely to be found in coffees from anywhere else in the world.
Roasterr: Rounton Coffee Roasters
Delivery prices to United Kingdom
Initial collection: All the coffee
Similar coffees from
Tags: Aeropress, Best for Cafetiere, Black, Cafetiere, Chocolate, Colombia, Decaffeinated, Espresso, Filter, Ground, Letterbox Friendly, Letterbox Friendly, Rounton Coffee Roasters, South America, Sweet, With milk
Tags: Aeropress, Best for Filter, Black, Cafetiere, Central America, Espresso, Filter, Fruit, Ground, Letterbox Friendly, Nicaragua, Nicaragua, Rounton Coffee Roasters, Spice, Washed Process, With milk
Rounton Coffee Roasters: Colombia, Sparkling Water, Decaffeinated
From Rounton Coffee Roasters: Our current decaf offering is made up of a collection of lots from four smallholder farmers in Timbio, Colombia. These farmers each hand-pick their coffees, and allow them to ferment for around 18 hours. After this, the coffees are dried for 10-14 days, and brought together...
Rounton Coffee Roasters: Ethiopia, Genji Challa, Washed
From Rounton Coffee Roasters: Genji Challa is a sister washing station to the famous Nano Challa which was established in 2019 just a few miles away from the Nano Challa station which was established in 2004. This station was born out of a need for more space as the membership...
Rounton Coffee Roasters: Nicaragua, Finca La Tormenta, Washed
From Rounton Coffee Roasters: Francisco Irene Oliveira has owned this farm since 1999, and had grown it from 7 to 12 hectares in size during that time. Finca La Tormenta produces a wide range of varietals, but we have settled on this Maracaturra lot. Maracaturra is a hybrid of Maragogype...
|e.g. Espresso||18g||Vario 1E||25secs||30ml||A bit finer next time would be better.|