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Rounton Coffee Roasters: Colombia, Finca La Esperanza, Natural

Tasting notes: Tropical fruits, cane sugar, creamy

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From Rounton Coffee Roasters:

Finca La Esperanza is located in a remote Andean valley, and is relatively small, at just 4.5 hectares. Transportation of coffee from these remote areas is notoriously tricky, but the results are definitely worth it.

This naturally processed lot is creamy and delicate, with more 'yellow fruit' flavours than Colombia's typical 'red fruit' notes (think mango, papaya etc).

Having met John and Claudia at the roastery, we knew we had to explore the relationship that had presented itself to us. Their knowledge of the areas they operate in is extraordinary, and they have a real drive to make a difference. We're really excited to be showcasing this first coffee from The Green Collection, and are blown away by how great it's tasting.

Farm/Coop: Finca La Esperanza
LETTERBOX friendly (single bag): YES
Altitude: 1,900 masl
Origin: Colombia, South America
Region: La Cumbra, Tolima
Process Method: Natural Process
Varietals: Caturra, Colombia, Pache

Roasterr: Rounton Coffee Roasters

LETTERBOX friendly (single bag): YES

Delivery prices to United Kingdom


Initial collection: Rounton Coffee Roasters - North Yorkshire

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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.