

Rinaldo's Coffee: El Salvador, La Reforma Santa Maria, Washed
Sorry - Sold out - it's been popular!
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Roaster: Rinaldos Coffee
When do we roast and post your coffee?
We usually roast Tuesday and Thursday and post on the same day
Collection available?
yes
Delivery prices to United Kingdom
Initial collection: Rinaldo's Coffee - Kendal, Cumbria
Similar coffees from
Rinaldos Coffee: Kenya, Kimlogit - AA, Washed
Tags: Aeropress, Africa, Best for Aeropress, Black, Cafetiere, Filter, Kenya, Letterbox Friendly, Recyclable Packaging, Washed, With milk

Rinaldos Coffee: Rwanda, Kigeme Top Lot 100, Decaffeinated
Tags: Aeropress, Africa, Best for Espresso, Black, Cafetiere, Decaffeinated, Espresso, Letterbox Friendly, Recyclable Packaging, Rwanda, Stove Top, With milk

Rinaldos Coffee: Half-Caff: Brazil, Decaffeinated
Tags: Aeropress, Brazil, Cafetiere, Decaffeinated, Espresso, Filter, Letterbox Friendly, Recyclable Packaging, Rinaldos Coffee, South America, With milk

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Rinaldos Coffee: Kenya, Kimlogit - AA, Washed
From Rinaldo's Coffee: Another fabulous Kenya with this beautiful Kimlogit AA. It has an SCAA CUP SCORE of 88. It's a sweetly rounded coffee with a big citrus finish and exceptionally fruity. The coffee is grown at 1550 meters above sea level on the expansive slopes of Mt. Kenya region which...
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Rinaldos Coffee: Rwanda, Kigeme Top Lot 100, Decaffeinated
From Rinaldo's Coffee: Kigeme coffee washing station is a spectacular mix of hillside and raised beds. 1300 smallholder farmers bring their coffee for processing. Recently refurbished, the Kigeme has 40 raised beds and more being constructed. The station benefits from the high altitude, which allows for mature, slow-growing coffee cherries....
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Rinaldos Coffee: Half-Caff: Brazil, Decaffeinated
This is a unique semi-caffeinated blend of 100% Arabica speciality coffee. It is great for those who are a little more sensitive to caffeine.
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Tasting record
Method | Dose | Grind | Time | Volume | Comments |
---|---|---|---|---|---|
e.g. Espresso | 18g | Vario 1E | 25secs | 30ml | A bit finer next time would be better. |