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Rinaldo's Coffee: Ecuador, Habitat Forest farm - Mario Andrade, Washed

Tasting notes: This clean, superlative coffee has a rich chocolate and cocoa offering with hint of berry to finish off the mouthfeel

Sorry - Sold out - it's been popular!

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From Rinaldo's Coffee:

Habitat Forest farm is very isolated from the urban regions of Ecuador. The farm is surrounded by waterfalls, rivers, and forests. A large proportion of the farm is made up of native trees and forests, creating a biodiverse environment of mixed flora and fauna. The farm is picturesque and often rented to tourists and for event usage. In the long term, they plan to build a hostel for travellers to come and enjoy the environment and natural way of life there.

Mario's grandfather used to grow coffee purely for his own consumption and to share with his workers at dinner time. However, when coffee production started to become popular in the region, he decided to sell small volumes to national roasters. When Mario's family saw that coffee was proving to be profitable, they started to invest more time and money into the coffee trees.

The business has since been transferred from generation to generation and now Mario Andres runs the organisation. Several years ago Mario began growing higher-end speciality coffee, which led to supply in Quito and now the farm exclusively produces only Arabica coffee.

Farm/Coop: Habitat Forest farm - Mario Andrade
RECYCLABLE Packaging: YES
LETTERBOX friendly (single bag): YES
Altitude: 1,700 - 1,900 masl
Origin: Ecuador, South America
Region: Imbarbura
Process Method: Washed Process
Varietals: Caturra

Roasterr: Rinaldos Coffee

RECYCLABLE Packaging: YES
LETTERBOX friendly (single bag): YES

Delivery prices to United Kingdom


Initial collection: Rinaldo's Coffee - Kendal, Cumbria

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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.