Rinaldo's Coffee: Nicaragua, La Cordillera, Washed
Tasting notes: Caramel, peach and almond. This coffee works beautifully for espresso-based drinks, stove top and also as a pour-over
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Farm/Coop: La Cordillera
RECYCLABLE Packaging: YES
LETTERBOX friendly (single bag): YES
Altitude: 1250 - 1600 masl
Origin: Nicaragua, Central America
Region: Nueva Segovia
Process Method: Washed Process
Varietals: Pacas / Catuai / Maracaturra
Roasterr: Rinaldos Coffee
RECYCLABLE Packaging: YES
LETTERBOX friendly (single bag): YES
Delivery prices to United Kingdom
Initial collection: Rinaldo's Coffee - Kendal, Cumbria
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Tasting record
Method | Dose | Grind | Time | Volume | Comments |
---|---|---|---|---|---|
e.g. Espresso | 18g | Vario 1E | 25secs | 30ml | A bit finer next time would be better. |