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Coffee from Asia-Pacific

Coffee beans from Asia-Pacific tend to be heavier, darker and earthier than other countries and have a longer aftertaste. 
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Asia-Pacific
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Asia-Pacific
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Rounton Coffee Roasters: Sumatra, Atu Lintang, Pulped Natural Rounton Coffee Roasters: Sumatra, Atu Lintang, Pulped Natural
from 250g: £8.25
What makes this coffee different to Rounton’s other Sumatran offerings is that the lots have been processed centrally rather than by the individual farmers in the cooperative which leads to a more uniform quality and taste. Sumatran coffees undergo a unique processing method called Giling Basah in which beans are...
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Carringtons Coffee Co: Papua New Guinea, Arokara co-op, Washed Carringtons Coffee Co: Papua New Guinea, Arokara co-op, Washed
250g: £7.50
From Carringtons Coffee Co: For more tastes of sweet and lively citrus, chocolate notes too, we present our limited edition Papua New Guinea. Farm/Coop: Arokara co-op RECYCLABLE Packaging: YES Altitude: 1300-1600 masl Origin: Papua New Guinea, Asia-Pacific Region: Kainantu Process Method: Washed Process Varietals: Typica, Bourbon, Arusha
Not available to United Kingdom
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