preferred_method: false
preferred_milk: false
Cast Iron Coffee Roasters: Eden Seasonal Espresso Blend
Save as favourite

Cast Iron Coffee Roasters: Eden Seasonal Espresso Blend

Tasting notes: Toffee, honey and forest fruits

Not available

Tags: Best for Espresso, Black, Cafetiere, Cast Iron Coffee Roasters, Espresso, Fruit, Full Body, Ground, Hand Picked, Milky, Stove Top, Sweet, With milk

Getting product details...

From Cast Iron Coffee Roasters:

This is a sweet fruity espresso, with notes of toffee, honey and forest fruits. We roast this blend slightly darker than our single origin espressos, maintain sweetness and complexity but not too far as to introduce too much bitterness. Our aim is to make it compliant to pull consistent shots. Composition will change throughout the year.

This is also great for filter as well!

Current Composition

- 40% Peru San Ignacio washed typica

- 60% Colombian Washed Caturra

Name: Eden Seasonal Espresso Blend

Roasterr: Cast Iron Coffee Roasters

Brewing notes

Espresso recipe: The classic 2:1 ratio is a great starting point for pulling an awesome shot of Eden Espresso. What do we mean by that? Well use 19g of coffee to produce a shot that weighs 38g in around 28 seconds.

Eden is a great espresso to play around with, if you prefer the shot slightly fruitier then let the shot run fast, say 24 seconds. If you would like the toffee flavours to become more chocolatey then a shot time of around 34 seconds will do the trick.

Delivery prices to United Kingdom

Initial collection: All the coffee

Similar coffees from

Thinking...
Hint: click one of the three different views
Weanie Beans: El Salvador, Finca El Ingenio, Natural
Weanie Beans - North London

Weanie Beans: El Salvador, Finca El Ingenio, Natural

Best for Filter
From Weanie Beans: Juan Urrutia planted the first coffee trees in the volcanic soil of Apaneca Ilamatepec in 1875, and 6 generations later, the estate is run by Enrique, Rene and Gustavo, with their father, Gustavo, still offering advice gleamed from his years of Cup of Excellence and trade body...

Tags: Aeropress, Best for Filter, Black, Cafetiere, Central America, El Salvador, Espresso, Filter, Ground, Natural Process, Weanie Beans, With milk

Save as favourite
from 250g: £9.00

Not available

Weanie Beans - North London
Artisan Roast: TRIGONOMETRY 2021 V.2 BLEND
Artisan Roast - Edinburgh

Artisan Roast: TRIGONOMETRY 2021 V.2 BLEND

Best for Espresso
Flavour notes: Delicate fruity notes of blueberry and raisin are complemented by a milk chocolate and digestive ginger sweetness. Excellent black or through milk

Tags: Aeropress, Artisan Roast, Best for Espresso, Black, Cafetiere, Chocolate, Espresso, Filter, Fruit, Ground, Letterbox Friendly, With milk

Save as favourite
from 250g: £7.50

Not available

Artisan Roast - Edinburgh
Weanie Beans: Scout v3.0 - Colombia: Washed
Weanie Beans - North London

Weanie Beans: Scout v3.0 - Colombia: Washed

Best for Espresso
From Weanie Beans: Scout v3. 0 is a single origin from the Cauca region in Colombia. It's full of fruity notes, with a smooth body and a long, sweet finish. It is perfect as espresso, with milk and also in an Aeropress. Don't be put off thinking that coffee is...

Tags: Aeropress, Best for Espresso, Black, Cafetiere, Colombia, Espresso, Ground, South America, Stove Top, Washed Process, Weanie Beans, With milk

Save as favourite
from 250g: £6.50

Not available

Weanie Beans - North London
Weanie Beans: El Salvador, Finca El Ingenio, Natural Weanie Beans: El Salvador, Finca El Ingenio, Natural

Not available

from 250g: £9.00
Best for Filter
Save as favourite
Artisan Roast: TRIGONOMETRY 2021 V.2 BLEND Artisan Roast: TRIGONOMETRY 2021 V.2 BLEND

Not available

from 250g: £7.50
Best for Espresso
Flavour notes: Delicate fruity notes of blueberry and raisin are complemented by a milk chocolate and digestive ginger sweetness. Excellent black or through milk
Save as favourite
Weanie Beans: Scout v3.0 - Colombia: Washed Weanie Beans: Scout v3.0 - Colombia: Washed

Not available

from 250g: £6.50
Best for Espresso
Save as favourite

Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.