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Rinaldo's Coffee: "Casa" Espresso, Blend

Tasting notes: Good balance, a full-mouthfeel, with nutty and dark chocolate notes and a refreshing berry finish

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From Rinaldo's Coffee:

We've worked hard over the past year to perfect our iconic blue label Casa. Given that speciality coffee is all about seasonal harvests, we can confidently reproduce our taste profile with Brazilian and Central American Arabica beans.

Currently the blend is 60% Brazil: Bom Jesus (Rainforest Alliance Certified) and 40%: El Salvador: El Borbollon

The coffee from Fazenda Bom Jesus has a bright and remarkable acidity with hints of chocolate and walnuts. It leaves a very light and pleasant aftertaste. Notes of brown sugar make it a naturally sweet cup. A hint of maple syrup can also be detected. Its stunning aroma is very soft and sophisticated. The sweetness of the coffee is a result of the coffee varietal Mundo Novo and the natural process.

To compliment the Bom Jesus we use the El Borbollon single estate from El Salvador - a 100% red bourbon varietal, that is a delight to roast. It adds dark chocolate notes with a nectarine aftertaste.

Name: "Casa" Espresso
Great for: Cafetiere, Espresso, Stove Top, With milk
Tasting Notes: Good balance, a full-mouthfeel, with nutty and dark chocolate notes and a refreshing berry finish
Varietals: Mundo Novo And Red Bourbon

When do we roast and post your coffee?

We usually roast Tuesday and Thursday and post on the same day

Collection available?

yes

Delivery prices to United Kingdom


Initial collection: Rinaldo's Coffee - Kendal, Cumbria

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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.