Horsham Coffee Roaster - Rwanda Karisimbi Lot 4264 - Relationship Coffee
Sorry - Sold out - it's been popular!
Getting product details...
From Horsham Coffee Roaster:
The microclimate and environmental conditions at the washing station can make a big difference to the ability to dry parchment successfully. We’ve visited several operations that have drying tables in small valleys or surrounded by dense woodland. These are often areas with high levels of humidity and temperature changes throughout the day can be detrimental. This affects both the cup quality of the coffee and the speed at which it ages. Because Karisimbi is located at such high altitude the drying conditions are very stable.
After delivery the coffee cherry is processed during the evening and into the night. The fruit is removed using a Penagos ecopulper. This machine is economical in its water usage and removes almost all of the fruit leaving a minimal amount of mucilage. After pulping the coffee is fermented in water for a period of 6 hours. After this time it is washed and graded using grading channels. Finally the coffee is laid out on raised african beds and hand sorted meticulously during the drying process.
The owner of Karisimbi, Immi Camarade, would like to enter the Rwanda Cup of Excellence competition next year and she decided to process some small, very high quality lots this year in preparation. Lot 4264 is just 7 bags in total and is one of this years practice coffees
Great for: Aeropress, Cafetiere, Espresso, Filter
Origin: Africa/Rwanda - Rulindo District, Nyamiyaga Sector
Process Method: Washed
Varietals: Red Bourbon
When do we roast and post your coffee?
Single origin coffees are roasted on Mondays and Thursdays.
All our web orders are shipped next working day via Royal Mail Tracked 48 or Interlink Express. Delivery is charged at a flat fee of £2.75 with free delivery on orders of £15 or more.
To preserve quality, we are only able to ship whole bean coffee.
Delivery prices to United Kingdom
Collection locations (Free)
- Horsham Roastery - By appointment ONLY: Unit 14a, Church Lane Estate, Church Lane, Plummers Plain, West Sussex, RH136LU - (please email/phone beforehand)
Initial collection: Horsham Coffee Roaster
Similar coffees from
Hint: click one of the three different views
Tags: Aeropress, Africa, Cafetiere, Espresso, Filter, Horsham Coffee Roaster, Product, Rwanda, Washed, With milk
Tags: Aeropress, Brazil, Cafetiere, Espresso, Filter, Horsham Coffee Roaster, Natural (Dry), Product, South America, With milk
Tags: Aeropress, Cafetiere, Central America, Colombia, Decaffeinated, Espresso, Filter, Floral, Horsham Coffee Roaster, Nut Like, Product, Washed, With milk
Horsham Coffee Roaster - Rwanda Birembo Lot 5
As Filter: Brown sugar, candied orange and clove. As Espresso: Orange, blueberry and clove From Horsham Coffee Roaster: Birembo, located on the south eastern side of lake Kivu, is a washing station which is privately owned by Dormans. They are well established as one of the leading exporters of speciality...
Tags: Aeropress, Africa, Cafetiere, Espresso, Filter, Horsham Coffee Roaster, Rwanda, Washed, With milk
Horsham Coffee Roaster - Brazil Serra Negra Lot DL313
Notes of honey, nuts and chocolate with a rich body and delicate acidity From Horsham Coffee Roaster: Serra Negra is a farm located in the Minas Gerais region of Brazil and is owned by Pedro and Winefrida Rossi. The average altitude of the farm is 1100-1200 masl and this particular...
Tags: Aeropress, Brazil, Cafetiere, Espresso, Filter, Horsham Coffee Roaster, Natural (Dry), South America, With milk
Horsham Coffee Roaster - Colombia Sugarcane Decaf
Dried fruit and floral aromas with flavours of toffee, nuts, rum and raisin balanced by a sparkling acidityThis special decaf lot comes from various farms in Suaza located in the Huila region of Colombia. From Horsham Coffee Roaster: Most decaf coffee is processed after import which significantly increases the food...
Tags: Aeropress, Cafetiere, Central America, Colombia, Decaffeinated, Espresso, Filter, Floral, Horsham Coffee Roaster, Nut Like, Washed, With milk
|e.g. Espresso||18g||Vario 1E||25secs||30ml||A bit finer next time would be better.|