Foundry Coffee Roasters - Finca Manantiales - Huehuetenango, Guatemala
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From Foundry Coffee Roasters:
Our current recipe for espresso is 15g into 32g in around 38 seconds, which includes a 7 second pre-infusion. That’s on the Londinium L2 using the Compak Master (conical burrs). Look for deliciously creamy malt and toffee with this recipe which makes a wonderful winter drink when prepared with milk. As a shot, the zingy acidity is soothed by the incredible sweetness.
In Aeropress, a 15g dose with water at 97 degrees."
Farm/Coop: Finca Manantiales
Great for: Aeropress, Espresso, Filter, Milky, With milk
Origin: Central America/Guatemala - Huehuetenango, North-West Guatemala
Owner: The Mendez family
Process Method: Washed - fermented for 36 hours and then sun-dried
Varietals: Bourbon and Caturra
Roasterr: Foundry Coffee Roasters
Foundry Coffee Roasters does not deliver to United Kingdom
Initial collection: Foundry Coffee Roasters - Sheffield
|e.g. Espresso||18g||Vario 1E||25secs||30ml||A bit finer next time would be better.|