Climpson & Sons - Single Origin: Alexander Bermudez, Colombia
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Alexander Bermudez’s coffee holds the traditional cup profile of Cauca coffees, think delicate florals, syrupy sweetness and tropical fruits. The proximity to the equator along with the regions stable seasons and terroir means the cup makes for a high acidity, medium body and caramel-like profile. Bermudez’s coffee has a very clean, fresh and creamy mouthfeel. Notes of vanilla, lime and maple are distinct with subtleties of peach and rose coming through.
Farm/Coop: Finca El Paraiso
Great for: Aeropress, Espresso, Filter
Origin: Central America/Colombia - Tunia, Cauca
Owner: Alexander Bermudez
Process Method: Washed - 8 hours of fermentation and sun-dried on raised beds
Varietals: Castillo & Caturra
When do we roast and post your coffee?
All our coffee is roasted to order and dispatched by courier.
Delivery prices to United Kingdom
Collection locations (Free)
- Climpson’s Arch (Roastery) - Arch 374 Helmsley Place, London, E8 3SB
Initial collection: Climpson & Sons - London
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|e.g. Espresso||18g||Vario 1E||25secs||30ml||A bit finer next time would be better.|