Climpson & Sons - Decaf: Sugar Cane E.A, Bella Vista, Colombia
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For this method, coffee is processed with Ethyl Acetate, a product naturally derived from sugar cane. This molasses is left to ferment with ethanol (which you would find in adult beverages) and mixed with acetic acid (found in vinegar) to produce the organic compound Ethyl Acetate. In Colombia where a lot of sugar cane is grown, it makes sense to use the naturally occurring solvent to complement their thriving coffee industry.
Farm/Coop: Bella Vista
Great for: Aeropress, Cafetiere, Espresso, Filter, Milky, With milk
Origin: Central America/Colombia - Elias, Huila region
Owner: Carlos Matiz Salamanca
Process Method: Washed - Sugar Cane E.A Decaf
When do we roast and post your coffee?
All our coffee is roasted to order and dispatched by courier.
Delivery prices to United Kingdom
- Climpson’s Arch (Roastery) - Arch 374 Helmsley Place, London, E8 3SB
Initial collection: Climpson & Sons - London
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|e.g. Espresso||18g||Vario 1E||25secs||30ml||A bit finer next time would be better.|