Casa Espresso: El Salvador, Los Nogales Estate, Miramar, Natural
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Roasterr: Casa Espresso
Brewing notesFor filter sytle brews try 65g of coffee per litre of water. For espresso, we suggest to start with a brew ratio of 1:2.25 - 20g in and 45g out.
Delivery prices to United Kingdom
Initial collection: Casa Espresso - West Yorkshire
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Tags: Aeropress, Africa, Best for Filter, Black, Cafetiere, Casa Espresso, Espresso, Filter, Floral, Fruit, Ground, Letterbox Friendly, Natural Process, Natural Process, Recyclable Packaging, Stove Top, Uganda, With milk
Tags: Aeropress, Best for Cafetiere, Black, Cafetiere, Casa Espresso, Chocolate, Citrus, Colombia, Espresso, Filter, Ground, Hand Picked, Letterbox Friendly, Letterbox Friendly, Recyclable Packaging, South America, Washed Process, With milk
Tags: Aeropress, Best for Cafetiere, Black, Brazil, Cafetiere, Casa Espresso, Espresso, Filter, Ground, Hand Picked, Instagram, Letterbox Friendly, Natural Process, Natural Process, Recyclable Packaging, South America, Stove Top, With milk
Casa Espresso: Uganda, Kisinga, Natural
From Casa Espresso: Named after the main Coffee Station, this coffee is brought from the surrounding areas for processing from the many local smallholder farms. Ranging from 1300-1600 masl and consisting on SL28 and SL14 varietals mainly. The coffees are floated and sorted, dried on raised African beds then dehulled....
Casa Espresso: Colombia, Las Cascadas, Washed
From Casa Espresso: Founded in 2008 in the south of Huila, this group of smallholder farmers had been implementing practices consistent with organic farming for years before deciding to consolidate as Las Cascadas de Bordones to better sell their coffee in the international market. With twenty hectares of coffee between...
Casa Espresso: Brazil, Pedra Branca, Natural
From Casa Espresso: This yellow bourbon lot was harvested in the first half of June and was the take to the mill where the ripe cherry will then be separated and sent for pulping to make pulped natural coffee. The under ripe and over ripe are placed on drying patio...
|e.g. Espresso||18g||Vario 1E||25secs||30ml||A bit finer next time would be better.|