preferred_method: false
preferred_milk: false
Save as favourite

Artisan Roast - San Pablo - Bolivia - Honey

Sorry - Sold out - it's been popular!

Getting product details...

From Artisan Roast:

Red berry and dried fruit flavours are supported by brown sugar, cocoa and a brandy like finish in this luscious, sweet, honey processed Bolivian coffee.

Caranavi is the centre of Bolivia's speciality coffee production and many of the coffees making their way to Europe do so from the Buena Vista mill just outside the city. The mill looks after coffee from it's own farms and also manages traceabile coffees from the small towns (or colonies) in the surrounding hills. San Pablo is a small colony to the north east of Caranavi itself , founded by settlers from the higher Altiplano of Bolivia, and the coffee producers in the town deliver their coffee to the mill throughout the coffee season.

Part of the mill's strategy is to diversify production into different post harvest methods. With San Pablo they have been developing honey processed coffees to improve cup quality and to offer more unique characteristics.

This micro-lot shows the plan is working and San Pablo is a luscious fruit forward sweet and slightly boozy example of honey processing. Red berry like flavours and dried sultanas sit harmoniously with brown sugar and cocoa. These flavours lead onto a boozy like rum flavour which never over powers, instead adding interest on the finish. We have kept the roast on the lighter side to preserve these characteristics and this allows a medium to low intensity complex acidity to add structure and support the finish.


Altitude: 1550m - 1800m asl
Farm/Coop: San Pablo Colony
Great for: Aeropress, Cafetiere, Filter, With milk
Origin: South America/Bolivia - San Pablo, Caranavi
Varietals: Caturra, Catuai

Roasterr: Artisan Roast

LETTERBOX friendly (single bag): YES

Delivery prices to United Kingdom

Initial collection: Artisan Roast - Edinburgh

Similar coffees from

Hint: click one of the three different views
Artisan Roast: Kenya, Gatomboya Factory, AA, Washed Artisan Roast: Kenya, Gatomboya Factory, AA, Washed
from 250g: £11.00
From Artisan Roast: At it’s best, Kenyan coffee is quite remarkable with a quality and intensity rarely matched elsewhere. Within Kenya, the Nyeri region continues to produce delicious coffees that achieve the stellar heights possible, full of bold, effervescent acidity and citrus fruit flavours. Gatomboya factory is always one of...
Save as favourite
Artisan Roast: Cobblestone V2020.4 Espresso Blend: Colombia Artisan Roast: Cobblestone V2020.4 Espresso Blend: Colombia
from 250g: £8.00
From Artisan Roast: Cobblestone is a fresh, juicy espresso blend with a medium body and harmonious balance of caramel sweetness, underlying berry notes and a bright citrus acidity. It's inspired by the beauty and diversity of Latin America, the ever-changing landscapes, cultures and people, the seemingly endless range of coffee...
Save as favourite
Artisan Roast: Rwanda, Bushoki, Washed Artisan Roast: Rwanda, Bushoki, Washed
from 250g: £7.50
From Artisan Roast: The soaring 1000 peaks of Rwanda’s highlands are home to a myriad of coffee washing stations, the centralised points for smallholders to process their coffee. Almost all of this coffee is the high quality and accessible Bourbon cultivar, or its local variants like Jackson and Mayaguez, so...
Save as favourite

Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.