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Grey Seal Coffee - Papua New Guinea Elimbari A

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Fragrant, suggestions of orange blossom. Tang of dried apricots and deep notes of plum and stone fruits. Light acidity. Silky body.

Roaster’s tip: Makes the most sublime cold brew. Our ratio 4/1 coffee to water (at cupping grind/very coarse) for 16 hours, then dilute 2.75/1 coffee to water.

Great for: Aeropress, Filter
Origin: Asia-Pacific/Papua New Guinea
Tasting Notes: Tang of dried apricots and deep notes of plum and stone fruits. Light acidity

Roasterr: Grey Seal Coffee

Grey Seal Coffee does not deliver to United Kingdom


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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.