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Grey Seal Coffee - Continental Espresso

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This is our version of the type of espresso you might find in Milan, with a little less bitterness.
This blend will suit those who enjoy an Italian style espresso. We have added a little of the robusta bean to give a slight bitter kick and a good crema but have resisted the urge to roast this super dark to avoid too much sharpness. This is only for brewing as espresso or in a stove-top Moka pot.

Blend of: 95% Arabica, 5% Robusta - Indian Coorg, Chikmagalur, and Wayanaad
Great for: Espresso, Milky-Frothy, Stove Top, With milk
Tasting Notes: A full bodied Italian style espresso blend.

Roaster: Grey Seal Coffee

When do we roast and post your coffee?

Roasting takes place throughout the week to ensure our coffee is always fresh.

Delivery Method

We send out orders by 1st class Royal Mail post

Delivery prices to United Kingdom

Collection locations

  • Grey Seal Roastery - Manor Farm Barns, Glandford, Norfolk, NR25 7JP

Initial collection:

Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.