Foundry Rungeto Co-Operative, Ngairiama Kenya
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We get amazing floral aromas and massive fruit in the cup. Blackcurrants are prominent in filter along with a hint of liquorice. The body is massive and all toffee-ish but you’ll still find that typical hint of lime in the finish. Somehow managing to be solid and yet exciting at the same time, we’re sure that you’l love this as much as we do.
Espresso experimentation is ongoing – more news soon but the possibilities are exciting!
NEW! - Our Aeropress recipe:
17g Coffee brewed at 92 degrees, a total of 250g water added.
These parameters should be used in conjunction with our Aeropress method, detailed here: http://www.foundrycoffeeroasters.com/how-we-use-the-aeropress2014/
Farm/Coop: Rungeto Co-Operative, Kii farm
Great for: Aeropress, Espresso, Filter, Milky-Frothy
Origin: Africa/Kenya - Ngairiama, Central Province
Process Method: Washed - and sun-dried on African beds
Tasting Notes: amazing floral aromas and massive fruit in the cup. Blackcurrants are prominent in filter along with a hint of liquorice
Varietals: SL28 SL34 and Ruiru 11
Roasterr: Foundry Coffee Roasters
Foundry Coffee Roasters does not deliver to United Kingdom
Initial collection: Foundry Coffee Roasters - Sheffield
|e.g. Espresso||18g||Vario 1E||25secs||30ml||A bit finer next time would be better.|