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F & E Coffee: El Salvador, Finca Las Nubes, Washed

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From F & E Coffee:

Flavour notes of Milk chocolate, toffee and vanilla with a zest of lemon. Ideal as an espresso.

When Isidro Batlle bought this farm in the 1920s, he was so inspired by how high-altitude it is that he named it Finca Las Nubes, for "the clouds." Celebrating almost 100 years of coffee production, Las Nubes is still one of the standard-bearers for quality in the region, placing special emphasis on improvement in processing and experimentation with varieties and other innovations.

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Altitude: 1400- 1500msl
Farm/Coop: Finca Las Nubes (the clouds)
Great for: Cafetiere, Espresso, With milk
Origin: Central America/El Salvador - Cantón Los Arenales, Nahuizalco in the department of Sonsonate, south of Santa Ana
Owner: Ernesto Lima
Process Method: Washed
Varietals: Bourbon

Roasterr: F & E Coffee

Delivery prices to United Kingdom


Initial collection: F & E Coffee - Bury St Edmunds

Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.