preferred_method: false
preferred_milk: false
Clifton Coffee Roasters: Peru, El Diamante, Washed
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Clifton Coffee Roasters: Peru, El Diamante, Washed

Tasting notes: Apple :: palm sugar :: nutmeg

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Tags: Aeropress, Best for Cafetiere, Black, Cafetiere, Espresso, Filter, Ground, Peru, South America, Stove Top, Washed Process, With milk

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From Clifton Coffee Roasters:

El Diamante is a 3-hectare farm that solely produces coffee. This lot is made up of Caturra & Bourbon varieties and the cherries are picked ripe and depulped either the same or the following day. It is then fermented on concrete patios for 20–25 hours dry. It is washed two or three times to remove the mucilage, before it is dried under shade for 10–20 days.

Farm/Coop: El Diamante
Altitude: 1800 masl
Great for: Aeropress, Cafetiere, Espresso, Filter, Stove Top, Black, With milk
Origin: Peru, South America
Region: San Jose De Lourdes Cajamarca
Owner: Jose Rodriguez
Process Method: Washed
Tasting Notes: Apple :: palm sugar :: nutmeg
Varietals: Caturra & Bourbon

Roasterr: Clifton Coffee

Clifton Coffee does not deliver to United Kingdom

Initial collection: Clifton Coffee Roasters - Bristol

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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.