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preferred_milk: false
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Clifton Coffee: Myanmar, Shan State, Honey

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From Clifton Coffee:

Our Second coffee from Myanmar, this time a Honey processed Catuai.

The producer U Win Aung Kyaw is known as The ‘Godfather’ of the industry and has been influential in setting up the region as a coffee producing area. In 1998, he bough land for a farm and started to process his own coffee. Pesticides are forbidden in this township, it’s residents produce in an organic style though it is not yet formally organic certified. Cherries are hand-picked and left in their sweet mucilage then sun-soaked on raised African drying beds.

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Altitude: 1300 - 1660 MASL
Farm/Coop: Shwe Ywar Ngan
Great for: Aeropress, Cafetiere, Espresso, Filter, With milk
Origin: Asia-Pacific/Myanmar (Burma) - SHAN, TAUNGGYI region
Tasting Notes: LIMONCELLO, NUTMEG, BLOSSOM HONEY
Varietals: Catuai

Roasterr: Clifton Coffee

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Initial collection: Clifton Coffee Roasters - Bristol

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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.