Clifton Coffee - Ethiopia - Biftu Gudina - Washed
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Altitude: 2000 meters above sea level
Farm/Coop: Biftu Gudina Washing Station
Great for: Aeropress, Cafetiere, Espresso, Filter
Origin: Africa/Ethiopia - Agaro, Oromia Region, Jimma Zone
Owner: 150-180 local smallholders
Process Method: Washed - 8hr fermentation, 6hr post-soak, 10 days on raised beds under canopy
Varietals: Native 1274 Varietal & other Ethiopian Heirlooms
Farm/Coop: Biftu Gudina Washing Station
Great for: Aeropress, Cafetiere, Espresso, Filter
Origin: Africa/Ethiopia - Agaro, Oromia Region, Jimma Zone
Owner: 150-180 local smallholders
Process Method: Washed - 8hr fermentation, 6hr post-soak, 10 days on raised beds under canopy
Varietals: Native 1274 Varietal & other Ethiopian Heirlooms
Roasterr: Clifton Coffee
Clifton Coffee does not deliver to United Kingdom
Initial collection: Clifton Coffee Roasters - Bristol
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Tasting record
Method | Dose | Grind | Time | Volume | Comments |
---|---|---|---|---|---|
e.g. Espresso | 18g | Vario 1E | 25secs | 30ml | A bit finer next time would be better. |