Casa Espresso: El Salvador, Miramar, Natural

This is our second exclusive coffee from JASAL and the Salverria family on the los Nogales estate. This lot is from a plot on the farm named ‘Miramar’ and consists of Hybrid de San Francisco varietal grown at 1450-1650 masl and is dry-processed at the farm.

Expect a soft stoned fruit acidity and bright parma violet floral notes followed by a rich creamy body.

Location & Farmer

Los Nogales is a very special farm for JASAL as it was the first farm that the Salaverria bought and it is where Jose Antonio Salaverria grew up. He grew up surrounded by the fruits of Los Nogales and we thought it was the perfect place to launch Project Nogales where you chose the plot of land, the process & the variety. For more information on JASAL, please consult their website http://www.jasalcafe.com/