Coffee from Asia-Pacific with Fruit notes
Coffee beans from Asia-Pacific tend to be heavier, darker and earthier than other countries and have a longer aftertaste.
Tags: Aeropress, Asia-Pacific, Best for Filter, Black, Cafetiere, Chocolate, Filter, Fruit, Ground, Letterbox Friendly, Papua New Guinea, Recyclable Packaging, Rinaldo's Coffee, Washed Process, With milk
Rinaldos Coffee: Papua New Guinea, Kunjin, Washed
Best for Filter
Flavour notes: It's well-balanced and has the cacao and savoury fruit notes you might associate with central american coffees