Grey Seal Coffee - Decaf Brazil - Minas Gerais
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This coffee from Brazil is identical in flavour to it’s non-decaffeinated single origin source. The Swiss Water processing maintains the integrity of the bean, removing nothing but the caffeine. Entirely versatile, this bean can be used for all brew methods but is less successful when prepared using the siphon.
Great for: Aeropress, Cafetiere, Espresso, Filter, Stove Top, With milk
Origin: South America/Brazil
Tasting Notes: Velvety mouthfeel, milk chocolate with a lingering hazelnut aftertaste.
Type: Decaffeinated
Varietals: Bourbon, Mondo Novo, Cataui
Origin: South America/Brazil
Tasting Notes: Velvety mouthfeel, milk chocolate with a lingering hazelnut aftertaste.
Type: Decaffeinated
Varietals: Bourbon, Mondo Novo, Cataui
When do we roast and post your coffee?
Roasting takes place throughout the week to ensure our coffee is always fresh.
Delivery Method
We send out orders by 1st class Royal Mail post
Delivery prices to United Kingdom
Collection locations
- Grey Seal Roastery - Manor Farm Barns, Glandford, Norfolk, NR25 7JP
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Tasting record
| Method | Dose | Grind | Time | Volume | Comments |
|---|---|---|---|---|---|
| e.g. Espresso | 18g | Vario 1E | 25secs | 30ml | A bit finer next time would be better. |