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Clifton Coffee - El Salvador - Direct trade - Finca Los Pirineos - Peaberry Espresso

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From Clifton Coffee:

BIG body, sweetness by the bucket-load and resounding flavour of cherries, port & chocolate covered raisins.

EL SALVADOR: FINCA LOS PIRINEOS is a limited edition espresso from Gilberto Baraona & his Los Pirineos farm. Our Training & Education manager Jimmy Dimitrov wanted us to build what he frequently refers to as a ‘Juicy Banger’ espresso… This is it!


Altitude: 1485-1600 meters above sea level
Farm/Coop: Los Pirineos (The Pyrenees)
Great for: Cafetiere, Espresso, Milky, With milk
Origin: Central America/El Salvador - Tepeca volcano, near town of Berlin in Usulutan, South East
Owner: Gilberto Baraona
Process Method: Natural (Dry) - 50% Yellow Honey process // 50% Natural Process
Varietals: 100% Red Bourbon Peaberry

Roasterr: Clifton Coffee

Clifton Coffee does not deliver to United Kingdom

Initial collection: Clifton Coffee Roasters - Bristol

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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.