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Hundred House Coffee - Ludlow, Shropshire
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Hundred House Coffee - Ludlow, Shropshire

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Hundred House Coffee is a micro-roastery in the Shropshire Hills – hand crafting exquisite speciality coffee.

They are a two person team, hailing originally from London with combined expertise in art, music and coffee with passion!

Their head roaster is Matthew Wade, who has been roasting coffee for over 15 years. After graduating in Fine Art, Matt moved to New Zealand where he worked as a barista at a number of different coffee houses and roasters, across the North and South islands. Bringing this knowledge back with him to London, he played a leading role in the rapidly emerging coffee scene that began ascending in the city from 2004 onwards, becoming one of the UK’s first licensed Q-Graders and a graduate of LA’s Coffee Chemistry. He was a key speaker for SCAE at London’s Olympia and was 4th place runner up at SCAE Coffee and Good Spirits 2008; 2nd place runner up in the World Roasters Competition in Portland 2009 and a British representative and judge, 2010 Costa Rica Cup of Excellence. Matt has held a number of roles centered around the art of coffee roasting, including Matthew Algie, Bullet Coffee and was head roaster for Union Hand Roasted from 2007 to 2012 and Coffee Planet from 2012 to 2015. He is a co-founder of Nightjar Coffee in the Middle East – a leading specialty roaster at the forefront of an emergent coffee market.

 

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Currently, Hundred House Coffee does not deliver to United Kingdom

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Hundred House Coffee: Kenya, Yara Estate, AB, Washed Hundred House Coffee: Kenya, Yara Estate, AB, Washed
from 227g: £10.50
From Hundred House Coffee: This exceptional AB lot was produced at the Yara Estate. The land surrounding the Kiambu Region is blessed with deep red volcanic soils, rich in organic matter and perfect for coffee farming. Situated to the South of Mt. Kenya, the Yara Estate was established by a...
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Hundred House Coffee: Vida espresso blend Hundred House Coffee: Vida espresso blend
from 227g: £7.00
From Hundred House Coffee: Pure Life and Clarity – Pura Vida! Named after our favourite motto from Costa Rica. This is an organic and rainforest alliance farm espresso blend. Name: Vida espresso blend LETTERBOX friendly (single bag): YES
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Hundred House Coffee: Nom Nom - Half caffeine: Decaffeinated Hundred House Coffee: Nom Nom - Half caffeine: Decaffeinated
from 227g: £7.50
From Hundred House Coffee: Half the caffeine, double the flavour. Name: Nom Nom - Half caffeine LETTERBOX friendly (single bag): YES Process Method: Decaffeinated
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Hundred House Coffee: Bon Bon espresso blend Hundred House Coffee: Bon Bon espresso blend
from 227g: £7.50
From Hundred House Coffee: A sweet and jammy espresso blend is made up of single origin coffees from 3 different farms. Focusing on naturals and honey processed beans, we've worked towards a beautiful balance of sweet, over-ripe strawberries with full bodied acidity. Name: Bon Bon espresso blend
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Hundred House Coffee: Decaf - Sugarcane EA: Colombia, Washed Hundred House Coffee: Decaf - Sugarcane EA: Colombia, Washed
from 227g: £6.75
From Hundred House Coffee: A Colombian decaf coffee from small farm-holders. It is decaffeinated using ethyl acetate (E. A. ), naturally produced by sugar cane LETTERBOX friendly (single bag): YES Altitude: 1200–2000 masl Origin: Colombia, South America Region: Cauca, Caldono Process Method: Decaffeinated Varietals: Castillo, Caturra, Colombia
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Hundred House Coffee: Guatemala, Finca Quejina, Washed Hundred House Coffee: Guatemala, Finca Quejina, Washed
from 227g: £9.00
From Hundred House Coffee: Quejina is a family-owned farm and has been in Nicolas Ramirez's family since it was first used for forestry harvesting (lumber, timber) and then once it was converted to coffee land. Nicolas hopes to expand the land by buying more plots nearby, to separate out more...
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Hundred House Coffee: CoCo Speciality Espresso Blend: Washed Hundred House Coffee: CoCo Speciality Espresso Blend: Washed
from 227g: £6.50
From Hundred House Coffee: A chocolate bomb espresso, made for milk. This blend is structured to draw on flavour notes of 70% dark cocoa with notes of walnuts and clementine. Whilst it is ideal for espresso, it also works well as cafétiere for those looking for a slightly darker roast....
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