We've chosen the following coffees that we think really shine in an Aeropress.
The Aeropress was invented in 2005 by Aerobie president Alan Adler and is a fantastic way of making coffee. Coffee is steeped for the required period and then forced through a filter by pressing the plunger through the tube. The plastic casing also makes it ideal for travelling.
Best coffees for Aeropress
Rounton Coffee Roasters: Kenya, Peaberry Blend, Washed
Tags: Aeropress, Africa, Best for Aeropress, Black, Cafetiere, Espresso, Filter, Hand Picked, Kenya, Letterbox Friendly, Washed, With milk
Artisan Roast: Burundi, Munkaze Washing Station, Natural
Tags: Aeropress, Africa, Best for Aeropress, Black, Burundi, Cafetiere, Espresso, Filter, Hand Picked, Letterbox Friendly, Milky, Natural (Dry), Special, With milk
The Coffee Roasters: 3 Coffees For Aeropress
Tags: Aeropress, Best for Aeropress, Black, Hand Picked, With milk
Rounton Coffee Roasters: Myanmar (Burma), Ywangan, Washed
Tags: Aeropress, Asia-Pacific, Best for Aeropress, Black, Cafetiere, Filter, Hand Picked, Letterbox Friendly, Myanmar (Burma), Washed, With milk
Clifton Coffee Roasters: Guatemala, Finca Capetillo, Natural
Tags: Aeropress, Best for Aeropress, Black, Cafetiere, Central America, Espresso, Filter, Guatemala, Hand Picked, Natural (Dry), Special, Stove Top, With milk
Casa Espresso: Brazil, Mantiqueira Amarelo, Natural
Tags: Aeropress, Best for Aeropress, Black, Brazil, Cafetiere, Espresso, Filter, Hand Picked, Letterbox Friendly, Natural (Dry), Recyclable Packaging, South America, Stove Top, With milk
Rinaldos Coffee: Ethiopia, Kayon Mountain, Washed
Tags: Aeropress, Africa, Best for Aeropress, Black, Cafetiere, Ethiopia, Filter, Hand Picked, Letterbox Friendly, Organic, Recyclable Packaging, Washed, With milk
Dear Green Coffee: Guatemala, Bosques De San Francisco, Washed
Tags: Aeropress, Best for Aeropress, Black, Cafetiere, Central America, Espresso, Filter, Guatemala, Hand Picked, Letterbox Friendly, Stove Top, Washed, With milk
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Rounton Coffee Roasters: Kenya, Peaberry Blend, Washed
From Rounton Coffee Roasters: This lot is a blend of various peaberry lots which weren’t large enough to be submitted into the usual Kenyan auction system, and so is a mix of coffee from all over Kenya. Curiously, this coffee is also incredibly consistent, despite coming from various locations across...
Tags: Aeropress, Africa, Best for Aeropress, Black, Cafetiere, Espresso, Filter, Hand Picked, Kenya, Letterbox Friendly, Washed, With milk |
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Artisan Roast: Burundi, Munkaze Washing Station, Natural
From Artisan Roast: The East African country of Burundi is often overlooked for its coffee quality but produces some of the most exceptional coffees in the region. Within the country the northern highland district of Kayanza sits alongside the border with Southern Rwanda and is home to Burundi’s highest...
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The Coffee Roasters: 3 Coffees For Aeropress
3 x 250g bags of speciality coffees, ideal for an Aeropress. One bag delivered weekly, monthly or at the frequency you prefer. Simply state your preference during checkout. Each coffee will be from a different origin and roaster. Here's some examples*: Artisan Roast, Edinburgh: Ethiopia, Bollodu, Washed Dear Green Coffee,...
Tags: Aeropress, Best for Aeropress, Black, Hand Picked, With milk |
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Rounton Coffee Roasters: Myanmar (Burma), Ywangan, Washed
Unbelievably, until recently around 90% of Burma’s opium was grown in Southern Shan State where Ywangan is situated. Huge efforts have been made to push farmers towards coffee production here with impressive results. This particular coffee comes from the Mandalay Coffee Group (MCG), which was formed in 2014 and works...
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Clifton Coffee Roasters: Guatemala, Finca Capetillo, Natural
From Clifton Coffee Roasters: Rich volcanic soil, low humidity, sunny days and cool nights characterise the Antigua Coffee region. This valley is surrounded by three volcanoes; Agua, Fuego and Acatenango. Volcanic pumics in the sol retains moisture which helps ofset the lack of rain fall. During harvest the coffee cherries...
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Casa Espresso: Brazil, Mantiqueira Amarelo, Natural
This bold Brazilian coffee from the Minais Gerais state is crammed full of chocolate notes and rich caramel sweetness followed with a syrupy raisin acidity. Some red, but mainly yellow cherries, are grown here on steep slopes, high above sea level . The challenging landscape makes picking by hand, rather...
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Rinaldos Coffee: Ethiopia, Kayon Mountain, Washed
From Rinaldo's Coffee: Ethiopian coffee is rarely off the menu at Rinaldo's. We've just received another organic cracker, this time Kayon Mountain, which has an impressive score of 88 on the cupping table. Typical of this country's coffee, it's a vibrant and floral bean that's beautifully balanced. I'm a huge...
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Dear Green Coffee: Guatemala, Bosques De San Francisco, Washed
From Dear Green Coffee: The land at Finca Filadelfia was borrowed in 1864 with the plan of growing coffee. Manuel Matheu sold his first crop in London and was commissioned by the President to teach small farmers how to grow coffee. This knowledge and passion has been passed down through...
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