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Weanie Beans: Costa Rica, Coope Dota, Honey Process

Tasting notes: Praline and milk chocolate flavours with zesty orange finish

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From Weanie Beans:

Produced by a number of neighbouring farmers within the cooperative group Coope Dota. All coffee is selectively hand picked ensuring only fully ripe cherries are brought into the cooperatives processing mill, the first of its kind in the area. A mechanical pulper separates the coffees beans from the fruit with this honey process saving on water by skipping any washed fermentation and going straight out to the drying patios. Much of the honey-like, sticky mucilage layer remains intact with the beans as they dry under sun, imparting a dense candy apple sweetness and smooth body.

Farm/Coop: Coope Dota
Altitude: 1,500 - 1,800
Great for: Aeropress, Cafetiere, Espresso, Filter, Stove Top, Black, With milk
Origin: Costa Rica, Central America
Region: Hermosa
Process Method: Honey Process
Tasting Notes: Praline and milk chocolate flavours with zesty orange finish
Varietals: Caturra & Catuai

Roasterr: Weanie Beans

Delivery prices to United Kingdom

Initial collection: Weanie Beans - North London

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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.