Rinaldos Coffee: Decaf - Colombia - Tolima Agrocem - Sugar Cane Process
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Altitude: 1650 - 2100 metres above sea level
Farm/Coop: Tolima Agrocem
Great for: Aeropress, Cafetiere, Espresso, With milk
Origin: Central America/Colombia - Montalvo, Tolima
Process Method: Washed
Tasting Notes: Red fruits, milk chocolate, brown sugar
Type: Decaffeinated
Varietals: Castillo
Farm/Coop: Tolima Agrocem
Great for: Aeropress, Cafetiere, Espresso, With milk
Origin: Central America/Colombia - Montalvo, Tolima
Process Method: Washed
Tasting Notes: Red fruits, milk chocolate, brown sugar
Type: Decaffeinated
Varietals: Castillo
Roasterr: Rinaldos Coffee
RECYCLABLE Packaging: YES
LETTERBOX friendly (single bag): YES
Delivery prices to United Kingdom
Initial collection: Rinaldo's Coffee - Kendal, Cumbria
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Tasting record
Method | Dose | Grind | Time | Volume | Comments |
---|---|---|---|---|---|
e.g. Espresso | 18g | Vario 1E | 25secs | 30ml | A bit finer next time would be better. |