Grey Seal Coffee - Sumatra Mandheling Megah Berseri
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The coffee is processed in a manner called "wet-hulled" or "semi-washed," which involves depulping on a farm after picking, then overnight-fermentation in tanks, sacks, or other containers in order to soften the mucilage layer, which is then washed off. This process contributes to the herbaceous, spicy, earthy characteristics of the coffee, and reduces the brightness and acidity.
Great for: Aeropress, Cafetiere, Filter, Milky, With milk
Process Method: Pulped Natural (semi-washed)
Roasterr: Grey Seal Coffee
Grey Seal Coffee does not deliver to United Kingdom
|e.g. Espresso||18g||Vario 1E||25secs||30ml||A bit finer next time would be better.|