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Foundry Coffee Roasters: Guatemala, Damaris Camposeco, Washed, Whole bean

Tasting notes: Smooth caramel, creamy chocolate body with tropical fruit

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From Foundry Coffee Roasters:

We loved this coffee the first time we tried it and we also struggled to decide whether it was a 'comfort' or 'adventure' coffee - but decided in the end that the nutty notes and the smooth caramel and creamy chocolate body just pushed it into the comfort camp. Still, there are distinct but gentle tropical fruit notes which remind us of mango and this adds an intriguing layer of flavour which keeps us coming back for more. Suited to all brew methods.

Damaris Camposeco is the daughter of a coffee producer and inherited her farm 3 years ago, since then she has been managing the 2 hectares of caturra, bourbon and pache. Damaris is fermenting her coffee for a longer period of time in order to give the cup lots of tropical fruit notes. Damaris' farm is organic certified and she grows a diverse range of food crops.

Farm/Coop: Damaris Camposeco
RECYCLABLE Packaging: YES
LETTERBOX friendly (single bag): YES
Origin: Guatemala, Central America
Region: San Antonio Huista, Huehuetenango
Process Method: Washed Process
Varietals: Caturra, Bourbon And Pache

Roasterr: Foundry Coffee Roasters

RECYCLABLE Packaging: YES
LETTERBOX friendly (single bag): YES

Delivery prices to United Kingdom


Initial collection: Foundry Coffee Roasters - Sheffield

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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.