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Climpson & Sons - The Baron

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From Climpson & Sons:

Contemporary Classic Espresso

A classic, crowd pleaser of an espresso from Daterra Estate in Brazil. Rich, rounded and sweet this coffee is characteristic of the area, with a flavour profile of clean dark chocolate, sweet nuttiness and marzipan that sits exceptionally well as an espresso and in milk.

We have been purchasing coffee from Daterra for a long while now. We have had so much belief in their product that we've been utilising their coffees in our two best selling blends over the years and the coffees have shone through - they are very characteristic of the area, with sweetness, roundness and fruitiness that sit exceptionally well with other components and on their own. We have been lucky enough to create a wonderful relationship with Daterra, which has allowed us to develop our own 'Blend' with which we can showcase in the Baron. We appreciated the effort and hard work at Daterra to produce this bespoke coffee for us here at Climpson & Sons and are really looking forward to continuing our relationship and understanding with Daterra and the coffee they have developed.

We feel, with Daterra's help, that we have achieved our goal with the Baron - developing and improving a classically received espresso with industry-focused innovation, sustainability and ethical transparency in mind. This coffee is set to be a winner in the cup and a winner for the environment and, with Daterra's innovation in storage and vacuum packaging, create year-round consistency in the roast.

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Altitude: 1,200 - 1,400 masl
Farm/Coop: Fazenda, Recreio
Great for: Espresso, Milky, With milk
Origin: South America/Brazil
Process Method: Pulped Natural (semi-washed)
Varietals: Bourbon

When do we roast and post your coffee?

All our coffee is roasted to order and dispatched by courier.

Delivery prices to United Kingdom

Collection locations (Free)

  • Climpson’s Arch (Roastery) - Arch 374 Helmsley Place, London, E8 3SB

Initial collection: Climpson & Sons - London

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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.