Cast Iron Coffee Roasters - Nicaragua - Finca La Cascada - washed caturra
Sorry - Sold out - it's been popular!
Getting product details...
Alberto Peralta has owned Finca La Cascada since 1972 and the farm has been handed down through his family for generations. Due to the geographical and climatic conditions of the mountainous Dipilto region, the coffee produced is truly exceptional. Covering 50 hectares the farm receives an annual rainfall of 1600mm and has six streams running through it which join the immense El Volcan River. Alberto employs 60 permanent workers and an additional 125 pickers during the harvest.
Farm/Coop: Finca La Cascada
Great for: Espresso, Milky, With milk
Origin: Central America/Nicaragua - Dipilto, Nueva Segovia
Process Method: Washed
Varietals: Caturra, Pacamara
Roasterr: Cast Iron Coffee Roasters
Delivery prices to United Kingdom
Initial collection: Cast Iron Coffee Roasters - West Sussex
Similar coffees from
Cast Iron Coffee Roasters: Ethiopia, Duromina, Washed
Best for Filter
Flavour notes: Tangerine, apricot & pomegranate
Cast Iron Coffee Roasters: Unity Espresso Blend - Brazil, Ethiopia, Sumatra
Best for Espresso with Milk
Flavour notes: Enriched with flavours of chocolate and nut praline with a dark chocolate finish
Cast Iron Coffee Roasters: Colombia, Excelso, Swiss Water, Decaffeinated
Best for Espresso
Flavour notes: A vibrant red fruit taste with undertones of brown sugar & chocolate
|e.g. Espresso||18g||Vario 1E||25secs||30ml||A bit finer next time would be better.|