preferred_method: false
preferred_milk: false
Save as favourite

Casa Espresso: Unione Seasonal Espresso

Subscription only coffee

Getting product details...

From Nino @ Casa Espresso:

This is the 4th version of our best seller seasonal espresso blend, which has been awarded a Gold Star in the Great Taste Awards 2018.

The blend consists of:

- 50% Brazil Pedra Branca
- 50% Colombia Pico de Aguila Reserve

Espresso Brew Guide

- Dose: 16g
- Brew weight: 34g
- Extraction time: 28secs
- Brew temperature: 93C

 

.

 

Farm/Coop: Unione
Great for: Cafetiere, Espresso, Milky, With milk
Tasting Notes: Cocoa, raisins and oranges. Big body, syrupy mouthfeel, refreshing acidity

 

Roasterr: Casa Espresso

RECYCLABLE Packaging: YES
LETTERBOX friendly (single bag): YES

Delivery prices to United Kingdom


Initial collection: Casa Espresso - West Yorkshire

Similar coffees from

Thinking...
Hint: click one of the three different views
Casa Espresso: Colombia, Popayan Reserve, Decaffeinated Casa Espresso: Colombia, Popayan Reserve, Decaffeinated
from 250g: £8.25
From Casa Espresso: This coffee is produced by selected farms in the Popayan region. The coffee is milled in Popayan and transported to Caldas to be decaffeinated. The decaffeination process for this coffee is unique. The caffeine is extracted from the coffee using a natural by-product of sugar cane and...
Save as favourite
Casa Espresso: Unione Espresso Blend V.6 Casa Espresso: Unione Espresso Blend V.6
from 250g: £6.20
From Casa Espresso: This is the 6th version of our best seller seasonal espresso blend. 50% Brazil Fazenda Macaubas The producer is Carlos Walter Behrend, the Behrend family started their story in coffee in 1946 in the state of Paraná, where they had complications due to weather patterns. In 1975...
Save as favourite
Casa Espresso: Colombia, Mildred Niebles - Microlot, Honey Process Casa Espresso: Colombia, Mildred Niebles - Microlot, Honey Process
from 250g: £9.80
From Casa Espresso: UK Exclusive – This organic honey micro-lot is funky and full-bodied, with notes of dark ripe fruits such as prunes and red grapes, finishing with a honey sweetness. Mildred Niebles is a farmer and also the head of quality for Red Ecolsierra, an organic co-operative located in...
Save as favourite

Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.