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Avenue Coffee - Kamiro (Rwanda)

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A sweet & juicy cup with flavours of red fruit, pear and hints of spices.

From Avenue Coffee:

Motherland Farmers’ washing station is located near the village of Kamiro in Nyamagabe district, Nyarusiza sector, in Southern Rwanda. The coffees processed at Kamiro comes from Motherland’s own farm as well as from the surrounding smallholders. The washing station and the connected farms are situated in surroundings with great conditions for coffee growing and are mostly found at an altitude between 1700-2000 MASL. There are about 1000 farmers in the local community that Nordic Approach is supporting with fertilizer and training for a sustainable and more profitable coffee production.

Altitude: 1700-2000 metres
Great for: Aeropress, Filter
Origin: Africa/Rwanda - Kamiro in Nyamagabe district, Nyarusiza secto
Process Method: Washed
Varietals: Mainly Bourbon varietals

When do we roast and post your coffee?

Subscription orders are roasted on Mondays and sent out on Tuesdays by Royal Mail 1st class post.

Delivery prices to United Kingdom


Initial collection:

Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.