preferred_method: false
preferred_milk: false
Save as favourite

Artisan Roast - Taster Pack

Sorry - Sold out - it's been popular!

Getting product details...

From Artisan Roast:

Our origin reserve taster pack is a selection of 4 unique single origin coffees from Artisan Roast that represents how processing and terroir combine to create diverse flavours.
The current selection is:
  • ETHIOPIA / CHELELEKTU - Natural process
  • COSTA RICA/ LA PERLA DEL CAFE PALOMAR - Honey process
  • NICARAGUA / BELLA AURORA - Washed process
  • TRIGONOMETRY / BLEND - These Brazilian and two Ethiopians coffees come together beautifully in this blend to give a robust and transparent brew that works as well for espresso as it does for a pour over.

.

Altitude: Range of 1000m to 2100masl
Great for: Aeropress, Cafetiere, Espresso, Filter, Stove Top, With milk
Process Method: Natural (Dry), Pulped Natural (semi-washed), Washed
Varietals: Yellow Bourbon, Heirloom, SL28/34 and Mixed Selections

Roaster: Artisan Roast

LETTERBOX friendly (single bag): YES

Delivery prices to United Kingdom


Initial collection: Artisan Roast - Edinburgh

Similar coffees from

Thinking...
Artisan Roast - Edinburgh

Artisan Roast - Edinburgh

Share with your friends...
Artisan Roast - Edinburgh
Hint: click one of the three different views
Save as favourite Artisan Roast: Colombia, La Virgen, Washed
from 250g: £8.00
From Artisan Roast: The dramatic and lush green rolling hills of the Huila region in the south west of Colombia are home to some truly amazing coffees. They are also home to some amazing small farmers, almost always small scale with farms usually only one or two hectares in size....
Save as favourite Artisan Roast: Kenya, Karinga, Washed
from 250g: £9.50
From Artisan Roast: Kenya is one of the few countries in the coffee world that actively separates off its round peaberries from the rest of the crop.   These beans are round because they form as a single seed in the cherry and being different in size and shape, they...
Save as favourite Artisan Roast: DOI SAKET: Thailand, Pang Bong, Natural
from 250g: £8.60
From Artisan Roast: Pang Bong is a small village on a mountain near Chiang Mai province. The village has 30 households, each producing about 1-2 tons of parchment each year. This is one of the oldest coffee growing areas in Thailand as such heirloom varieties, such as Typica, are common...
Hint: click one of the three different views

Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.