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Artisan Roast - Taster Pack

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From Artisan Roast:

Our origin reserve taster pack is a selection of 4 unique single origin coffees from Artisan Roast that represents how processing and terroir combine to create diverse flavours.
The current selection is:
  • ETHIOPIA / CHELELEKTU - Natural process
  • COSTA RICA/ LA PERLA DEL CAFE PALOMAR - Honey process
  • NICARAGUA / BELLA AURORA - Washed process
  • TRIGONOMETRY / BLEND - These Brazilian and two Ethiopians coffees come together beautifully in this blend to give a robust and transparent brew that works as well for espresso as it does for a pour over.

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Altitude: Range of 1000m to 2100masl
Great for: Aeropress, Cafetiere, Espresso, Filter, Stove Top, With milk
Process Method: Natural (Dry), Pulped Natural (semi-washed), Washed
Varietals: Yellow Bourbon, Heirloom, SL28/34 and Mixed Selections

Roasting and delivery information

We roast every Monday and Wednesday (roasting days). Our cut off for planning orders for roasting is 12 pm on a roasting date. If an order is received after this cut off it will be prioritised on the next roasting day. Most items will be dispatched the next day (Tuesday and Thursday) We send the coffee by Royal Mail 1st Class post, which aims to deliver within 1 working day. For International delivery to Europe we use the Royal Mail International Standard service. This has a delivery aim of 5-10 days. For International delivery to World Zone 1 & 2 countries we use the Royal Mail International Tracked & Signed service. This has a delivery aim of 5-10 days.

Delivery prices to United Kingdom


Initial collection: Artisan Roast - Edinburgh

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From Artisan Roast: El Pinar is the second, smaller farm of Jaime Guevara in the Chalatenango district of Alotepec-Metapán in El Salvador.   This high altitude region is cool, dry, and known for producing some of the country's most exceptional coffees year in year out.   The stability of the dry climate...
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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.