preferred_method: false
preferred_milk: false
Save as favourite

Artisan Roast: Colombia, El Paraiso, Washed

Tasting notes: Sweet, succulent and equally delicious on many a different coffee brewer. A sugary sweet butterscotch foundation rolls onto orange citrus, stewed apple and milk chocolate like flavours

Sorry - Sold out - it's been popular!

Getting product details...

From Artisan Roast:

The dramatic beauty and lush green rolling hills surrounding the town of Tarqui characterises the Huila region in the south west of Colombia so well.  The town sits in a valley enveloped by these emerald green hills which are the home to some truly amazing coffees. They are also home to some amazing small farmers, almost always small scale with farms usually only one or two hectares in size.

Working collectively has been one of the ways that these small producers have gained visibility and a reputation for producing delicious, consistent coffee.  Tarqui’s small Asociación De Productores De Cafe El Paraiso is made up of only seventy-two members and is a great example of how a quality eye combined with traditional methods can deliver excellence. Each lot might have a slightly different mix of the members coffee and this selection combines the coffee of four neighbouring farmers.

The flavour profile of El Paraiso personifies all that is delicious about Huila coffees.  A sugary sweet butterscotch foundation sits harmoniously with an orange-like citrus structure.  Ever-appealing further flavours of stewed apple, milk chocolate and cranberry roll across the palate.  We've stretched the length of this roast to focus more on balance and caramelisation.  This raises the perceived sweetness, balances the citrus and opens up lots of options for brewing at home with different machines, or for serving with milk.

 
Farm/Coop: El Paraiso
LETTERBOX friendly (single bag): YES
Altitude: 1600 – 2000m asl
Origin: Colombia, South America
Region: Municipality Of Tarqui, Department Of Huila, Colombia
Owner: Wilmar Guarnizo Trujillo, Albeiro Calambas Bernal, Onias Barrios Aragones And Yimi Guarnizo Trujillo
Process Method: Washed Process
Varietals: Caturra, Colombia

Roasterr: Artisan Roast

LETTERBOX friendly (single bag): YES

Delivery prices to United Kingdom


Initial collection: Artisan Roast - Edinburgh

Similar coffees from

Thinking...
Hint: click one of the three different views
Artisan Roast: Panama, Finca Damarli, Natural Artisan Roast: Panama, Finca Damarli, Natural
from 250g: £10.50
Best for Filter
Flavour notes: Moreish, and laden with an indulgent silky sweetness. Flavours of orange citrus, roasted hazelnut and flame raisins combine harmoniously, leading onto a milk chocolate like finish
Save as favourite
Artisan Roast: Guatemala, Santa Clara, Washed Artisan Roast: Guatemala, Santa Clara, Washed
from 250g: £8.50
Best for Espresso
Flavour notes: Indulgent and rich in flavour, this roast is one of our darker single origin coffees. Flavours of dark chocolate, molasses and underlying forest fruits are supported by a thick, syrupy body
Save as favourite
Artisan Roast: Ecuador, Finca Campo Alegre, Washed Artisan Roast: Ecuador, Finca Campo Alegre, Washed
from 250g: £11.00
Best for Filter
Flavour notes: An elegant, silky smooth ecuadorian coffee to linger over. Plush stone and tropical fruit flavours combine with a zesty structure and maple syrup like sweetness
Save as favourite

Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.