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Rinaldo's Coffee: Kenya, Kimlogit - AA, Washed

Tasting notes: Lime, peach, bright.

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From Rinaldo's Coffee:

Another fabulous Kenya with this beautiful Kimlogit AA. It has an SCAA CUP SCORE of 88. It's a sweetly rounded coffee with a big citrus finish and exceptionally fruity.

The coffee is grown at 1550 meters above sea level on the expansive slopes of Mt. Kenya region which has deep rich red volcanic soils ideal for coffee production.

After picking, ripe cherries are brought to the factory before it undergoes processing to remove the skin and pulp – known as the wet processing method. Wastewater is discarded in soaking pits, and is also recirculated for conservation.

All Kenyan coffee is graded after it is milled. Grades are assigned based on the screen size of the bean. Kenya AA coffee beans consist of only the best grade A beans. The A grade is sorted using a 6.8 mm screen while the B grade is sorted using a 6.2 mm screen.

Farm/Coop: Kimlogit - AA
RECYCLABLE Packaging: YES
LETTERBOX friendly (single bag): YES
Altitude: 1500 masl
Great for: Aeropress, Cafetiere, Filter, Black, With milk
Origin: Kenya, Africa
Region: Embu
Process Method: Washed
Tasting Notes: Lime, peach, bright.
Varietals: Bourbon

Roaster: Rinaldos Coffee

RECYCLABLE Packaging: YES
LETTERBOX friendly (single bag): YES

Delivery prices to United Kingdom


Initial collection: Rinaldo's Coffee - Kendal, Cumbria

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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.