preferred_method: false
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The natural (dry, unwashed) process is one of the oldest methods of producing coffee. It involves drying the whole cherry, in the sun, on tables or in thin layers on patios.

The cherries are raked or turned by hand to prevent mildew during the drying process, which can take up to 4 weeks.

Once the cherries have been dried to the correct amount, the pulp is removed with a hulling machine before the coffee beans are packed.

The coffee from natural processed beans can tend to have more body and complexity with less acidity than with the 'washed' or wet process.

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Save as favourite Cast Iron Coffee Roasters: Ethiopia, Rocko Mountain, Natural
from £9.00
From Cast Iron Coffee Roasters: Rocko Mountain is back and tasting better than ever. One of our favourite coffees; a light roasted natural yirgacheffe roasted for both filter and espresso. Expect high complexity, full body and incredible sweetness. Flavour notes this year are of strawberry, peach, melon and a dark...
Tags: Aeropress, Africa, Black, Cafetiere, Cast Iron Coffee Roasters, Espresso, Ethiopia, Filter, Fruit, Milky, Natural (Dry), Special, Stove Top, Sweet, With milk
Save as favourite Rounton Coffee Ltd: Ethiopia, Rocko Mountain, Natural
from £6.75
From Rounton Coffee Ltd: This is an incredible naturaly processed coffee from smallholder’s based around the Rocko Mountain in the Haricha Woreda, Yirgacheffe. These smallholder farmers have hand-picked their cherries and sold them to a local trader who oversees the processing and sorting before selling the beans to the ECX...
Tags: Aeropress, Africa, Black, Cafetiere, Espresso, Ethiopia, Filter, Natural (Dry), Rounton Coffee Roasters, Stove Top, With milk
Save as favourite Long & Short Coffee: Ethiopia, Ato, Kayon Mountain, Natural
£8.00
From Long & Short Coffee: This coffee is from a privately owned farm in Guji — easily our favourite coffee growing region in Ethiopia for its trademark florals thanks to the almost mythical terroir. It has achieved 91 out of 100 cupping score. Ato Esmael and his family have owned...
Tags: Aeropress, Africa, Black, Cafetiere, Espresso, Ethiopia, Filter, Floral, Fruit, Long and Short Coffee, Natural (Dry), Organic, Special, Stove Top
Save as favourite F & E Coffee: Ethiopia, Kochere Yirgacheffe, Natural
from £8.00
From F & E Coffee: Fruity and floral with sweet nut and lemon acidity. . Altitude: 1900 masl Farm/Coop: Kochere Great for: Aeropress, Aeropress, Cafetiere, Espresso, Filter Origin: Africa/Ethiopia Process Method: Natural (Dry) Varietals: Heirloom
Tags: Aeropress, Africa, Cafetiere, Espresso, Ethiopia, F & E Coffee, Filter, Natural (Dry)
Save as favourite F & E Coffee: Brazil, Fazenda Corrego Bonito, Natural - 250g
£8.00
From F & E Coffee: Situated on the border of Sul De Minas and the Cerrado sits the mountainous region of Illicnea with farms rising from 1100 – 1320 masl before the land falls away into the expanse of the cerrado. The area is made up of 6 communties. This...
Tags: Black, Brazil, Cafetiere, Espresso, Natural (Dry), South America, Stove Top, With milk
Save as favourite Rinaldos Coffee: Single Origin - Tanzania - Tarime - Natural
from £8.00
From Rin: Three years ago, when we first began roasting, we sourced a lovely, zingy Tanzanian bean and we're back for more. This time it's a naturally processed organic Bourbon varietal, with a typically complex flavour that's heady with blueberry notes. Truly exceptional, from the fruitiness of the raw green...
Tags: Aeropress, Africa, Cafetiere, Filter, Natural (Dry), Rinaldos Coffee, Tanzania, With milk
Save as favourite Casa Espresso: Brazil, Pedra Branca, Natural
From Nino @ Casa Espresso: This coffee is the base of our espresso blends. Typical coffee you would expect from Brazil, with lovely chocolate & caramel notes, with a nutty smooth finish. Location & FarmerSituated in the southern part of Minas Gerais in the Carmo region, Fazenda Furnas is in...
Tags: Aeropress, Brazil, Cafetiere, Casa Espresso, Espresso, Filter, Natural (Dry), South America, With milk
Save as favourite Rinaldos Coffee: Single Estate - Brazil - Bom Jesus - Natural
from £7.00
From Rin: Fantastic for espresso based drinks in particular and for those who like a full-bodied Arabica. The coffee from Fazenda Bom Jesus has a bright and remarkable acidity with hints of chocolate and walnuts. It leaves a very light and pleasant aftertaste. Notes of brown sugar make it a...
Tags: Aeropress, Brazil, Cafetiere, Espresso, Filter, Natural (Dry), Rinaldos Coffee, South America, With milk
Save as favourite Rounton Coffee: El Salvador, El Cipres, Natural
from £6.50
From Rounton Coffee: Located in on the North slopes of the Picacho Volcano in the Bálsamo-Quezaltepec coffee region. The estate has been in the family since 1880 after being bought by Dr. Emilio Alvarez Lalinde when the family migrated to El Salvador from Colombia bringing with them an ancestry &...
Tags: Aeropress, Black, Cafetiere, Central America, El Salvador, Espresso, Filter, Natural (Dry), Rainforest Alliance, Stove Top, With milk
Save as favourite Casa Espresso: El Salvador, Miramar, Natural
From Nino @ Casa Espresso: This is our second exclusive coffee from JASAL and the Salverria family on the los Nogales estate. This lot is from a plot on the farm named ‘Miramar’ and consists of Hybrid de San Francisco varietal grown at 1450-1650 masl and is dry-processed at the...
Tags: Aeropress, Cafetiere, Casa Espresso, Central America, El Salvador, Espresso, Filter, Natural (Dry), Special, With milk
Save as favourite Rounton Coffee: Honduras, Fiallos, Natural
from £6.95
From Rounton Coffee: Pedro Joel Fiallos is the owner of Fiallos, the 28 hectare farm in the Las Pacayas area of Corquin, Copan. The farm sits at 1250masl and is planted with a range of varieties including; Obata, Lempira, Catuai and Parainema. Pedro started out working in coffee farms, picking...
Tags: Aeropress, Black, Cafetiere, Central America, Espresso, Filter, Honduras, Natural (Dry), Special, Stove Top, With milk
Save as favourite Long & Short Coffee: Honduras, Fiallos, Natural
£9.00
From Long & Short Coffee: Pedro Joel Fiallos is the owner of Fiallos, the 28 hectare farm in the Las Pacayas area of Corquin, Copan. The farm sits at 1250 masl and is planted with a range of varieties including; Obata, Lempira, Catuai and Parainema. Pedro started out working in...
Tags: Aeropress, Black, Cafetiere, Central America, Espresso, Filter, Honduras, Natural (Dry), Stove Top, With milk
Save as favourite Artisan Roast: Costa Rica, La Trinidad, Chumeca Micromill, Natural
from £9.50
From Artisan Roast: A fruit laden and delicious natural process Costa Rican from an innovative group of Tarrazu farmers The Dota Valley sits in the heartland of what many people regard to be the the finest coffee growing region of Costa Rica, Tarrazu. Here the coffee grows in high altitudes...
Tags: Aeropress, Black, Central America, Costa Rica, Espresso, Filter, Natural (Dry), Special, Stove Top, With milk
Save as favourite Foundry Coffee Roasters: Costa Rica, Las Lajas, Natural - 250g
£10.50
From Foundry Coffee Roasters: This is natural processed coffee at it's very best. In the cup you can expect a wonderfully balanced coffee with notes of papaya, plums and a smooth chocolate finish. Complex and elegant, this coffee is guaranteed to put a huge smile on your face. Brewing Guide V60 - 11. 5g dose, 2:25...
Tags: Aeropress, Black, Cafetiere, Central America, Costa Rica, Espresso, Filter, Natural (Dry), Special, Stove Top, With milk
Save as favourite The Coffee Officina: Brazil, Fazenda Passeio, Natural
from £6.30
From The Coffee Officina: In October 2017 we spent some time with Adolfo Vieira Ferreira, owner of Fazenda Passeio, whose attention to detail and commitment to producing specialty coffee is second to none. In order to guarantee quality, the farm employs a high number of skilled workers to carry out...
Tags: Aeropress, Black, Brazil, Cafetiere, Espresso, Filter, Natural (Dry), South America, Stove Top, With milk
Save as favourite Foundry Coffee Roasters: Ethiopia, Rocko Mountain, Natural - 250g
£8.50
From Foundry Coffee Roasters: This is a coffee that barely needs an introduction. This is the fifth time in a row that we have bought this coffee and yet again, it is set to be our best seller. The wildness has been toned down this year and the coffee is...
Tags: Aeropress, Africa, Black, Cafetiere, Espresso, Ethiopia, Filter, Natural (Dry), Stove Top, With milk
Save as favourite The Coffee Officina: Rwanda, Gatare Small Holders, Natural
from £6.50
From The Coffee Officina: Rwanda is blessed with ideal coffee growing conditions that include high altitude, regular rainfall, volcanic soils with good organic structure and an abundance of Bourbon. The vast majority of Rwandan coffee is produced by smallholders of which there are thought to be around half a million...
Tags: Aeropress, Africa, Black, Cafetiere, Espresso, Filter, Natural (Dry), Rwanda, Stove Top, The Coffee Officina, With milk
Save as favourite Foundry Coffee Roasters: Ethiopia, Ato, Kayon Mountain, Natural
from £10.00
From Foundry Coffee Roasters: The Guji region is fast becoming a favourite with us having produced some truly wonderful natural processed coffee over the past few years. For us, this one is the best yet and we know you're going to love it. It is well balanced and yet incredibly...
Tags: Aeropress, Africa, Black, Cafetiere, Espresso, Ethiopia, Filter, Natural (Dry), Organic, Stove Top, With milk
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Showing: 1-20 of 21