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Hundred House Coffee - Ludlow, Shropshire

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Hundred House Coffee is a micro-roastery in the Shropshire Hills – hand crafting exquisite speciality coffee.

They are a two person team, hailing originally from London with combined expertise in art, music and coffee with passion!

Their head roaster is Matthew Wade, who has been roasting coffee for over 15 years. After graduating in Fine Art, Matt moved to New Zealand where he worked as a barista at a number of different coffee houses and roasters, across the North and South islands. Bringing this knowledge back with him to London, he played a leading role in the rapidly emerging coffee scene that began ascending in the city from 2004 onwards, becoming one of the UK’s first licensed Q-Graders and a graduate of LA’s Coffee Chemistry. He was a key speaker for SCAE at London’s Olympia and was 4th place runner up at SCAE Coffee and Good Spirits 2008; 2nd place runner up in the World Roasters Competition in Portland 2009 and a British representative and judge, 2010 Costa Rica Cup of Excellence. Matt has held a number of roles centered around the art of coffee roasting, including Matthew Algie, Bullet Coffee and was head roaster for Union Hand Roasted from 2007 to 2012 and Coffee Planet from 2012 to 2015. He is a co-founder of Nightjar Coffee in the Middle East – a leading specialty roaster at the forefront of an emergent coffee market.

 

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Hundred House Coffee - Ludlow, Shropshire

Hundred House Coffee - Ludlow, Shropshire

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Save as favourite Hundred House Coffee - Decaf - Colombia - Pitalito - Sugarcane EA - 250g Bag
£6.50
From Hundred House Coffee: This offering comes from seven producers that reside in the municipality of Pitalito, Huila [Flor Maria Betancourt - Finca Cataluña - 1550 masl; Sebastian Dias Salamanca - Finca Cataluña - 1550 masl; Brandon Stiven Dias - Finca Cataluña - 1550 masl; Pedro Pablo Delgado - Finca...
Tags: Aeropress, Cafetiere, Central America, Colombia, Decaffeinated, Espresso, Filter, Hundred House Coffee, Washed, With milk
Save as favourite Hundred House Coffee - Rwanda - Kinini - Washed - AA Microlot - 250g Bag
£7.00
From Hundred House Coffee: Coffee is picked and brought to the Kinini washing station (newly built in May, 2016) where it is separated from the other lots to be treated depulped using a four disc McKinnon pulper and fermented from between 5 to 20 hours, depending on the decision of...
Tags: Aeropress, Africa, Cafetiere, Espresso, Filter, Hundred House Coffee, Rwanda, Special, Washed, With milk
Save as favourite Hundred House Coffee - Bon Bon Espresso Blend - 250g Bag
£7.00
From Hundred House Coffee: A sweet and jammy coffee for espresso comprising a blend of seasonal beans. . Great for: Cafetiere, Espresso, With milk
Tags: Cafetiere, Espresso, Hundred House Coffee, With milk
Save as favourite Hundred House Coffee - Guatemala - Finca Villaure - Washed - 250g Bag
£7.00
From Hundred House Coffee: Huehuetenango is often referered to as Huehue. Pronunciation guide: The “Hue” is pronounced like the “whe” in where. Whe-whe. With altitudes over 2,000 metres, Huehue is the highest and driest region of Guatemala. It is only one of three regions without volcanic soil, with the hot...
Tags: Aeropress, Cafetiere, Central America, Espresso, Filter, Guatemala, Hundred House Coffee, Washed, With milk
Save as favourite Hundred House Coffee - Kenya - Othaya Farmers, Nyeri - Washed - Peaberry - 250g Bag
£8.00
From Hundred House Coffee: This coffee is wet processed, where the fully ripe cherries are: Pulped, Fermented for 12 - 48 hours (depending on climatic conditions), Washed, Dried slowly over 2 - 3 weeks on raised African beds until the moisture content is reduced to 10-12%. The coffee is then...
Tags: Aeropress, Africa, Cafetiere, Espresso, Filter, Hundred House Coffee, Kenya, Special, Washed, With milk