Natural process coffee for Filter
The natural (dry, unwashed) process is one of the oldest methods of producing coffee. It involves drying the whole cherry, in the sun, on tables or in thin layers on patios.
The cherries are raked or turned by hand to prevent mildew during the drying process, which can take up to 4 weeks.
Once the cherries have been dried to the correct amount, the pulp is removed with a hulling machine before the coffee beans are packed.
The coffee from natural processed beans can tend to have more body and complexity with less acidity than with the 'washed' or wet process.
Looking for coffee that's great in a filter? Look no further. We've hand picked the best coffees for your filter or pour-over method from our range of UK artisan roasters. All our coffees are delivered fresh from the roaster straight to your door.
Popular filter methods include V60, Kalita Wave and Chemex.
Artisan Roast: Panama, Finca Damarli, Natural
Tags: Aeropress, Artisan Roast, Best for Filter, Black, Cafetiere, Central America, Citrus, Espresso, Filter, Ground, Letterbox Friendly, Natural Process, Nut Like, Panama, Special, Sweet, With milk

Rinaldos Coffee: Brazil, Cemorrado - Single Estate, Natural
Tags: Aeropress, Best for Espresso, Black, Brazil, Cafetiere, Chocolate, Espresso, Filter, Full Body, Ground, Letterbox Friendly, Natural Process, Nut Like, Recyclable Packaging, Rinaldo's Coffee, South America, Sweet, With milk

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Artisan Roast: Panama, Finca Damarli, Natural
Best for Filter
Flavour notes: Moreish, and laden with an indulgent silky sweetness. Flavours of orange citrus, roasted hazelnut and flame raisins combine harmoniously, leading onto a milk chocolate like finish
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Rinaldos Coffee: Nicaragua, San Ignacio microlot, Natural
Best for Filter
Flavour notes: Creamy, butterscotch, cherry, almond, chocolate
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Rinaldos Coffee: Brazil, Cemorrado - Single Estate, Natural
Best for Espresso
Flavour notes: Chocolate, hazelnut, honey. Well-balanced with mild acidity
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Heart & Graft Coffee Roastery: Miriam Perez Microlot: Honduras, Clave De Sol, Las Tres Marias Lot, Natural
Best for Espresso
Flavour notes: Mulled wine, rum & raisin, apricot
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Rounton Coffee Roasters: Ethiopia, Rocko Mountain, Natural
Best for Aeropress
Flavour notes: Blueberry, strawberry, cream
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Horsham Coffee Roaster: Brazil, Inhame Farm, Natural
Best for Cafetiere
Flavour notes: We love the traditional flavour profile of this brazilian coffee. It is clean with hazelnut, milk chocolate, and some gently dried fruit notes
Not available to United Kingdom
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Casa Espresso: Brazil, Pinotage - Nossa Senhora Aparecida, Natural
Best for Espresso
Flavour notes: Super boozy notes follow a white chocolate sweetness and a white peach acidity
Not available to United Kingdom
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Hundred House Coffee: Nicaragua, Finca El Bosque, Natural
Best for Filter
Flavour notes: Toffee apple, pear drop, chocolate cookie
Not available to United Kingdom
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Casa Espresso: Ethiopia, Bale Mountain Dry Mill, Natural
Best for Filter
Flavour notes: A unique micro-lot with the coffee grown and processed on site of the farm - unusual for ethiopia. This coffee is very clean, bright tropical fruit acidity turns into floral tones and a buttery fudge sweetness
Not available to United Kingdom
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Hundred House Coffee: Guatemala, Finca Bosques de San Francisco, Natural
Best for Filter
Flavour notes: Fudge, raisin, black tea
Not available to United Kingdom
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Clifton Coffee Roasters: Uganda, Kisinga Coffee Station, Rwenzori Donkey Lot, Natural
Best for Cafetiere
Flavour notes: Mince pie / mulled wine / stollen
Not available to United Kingdom
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Hundred House Coffee: Sweet Valley microlot: Colombia, Cafe Granja La Esperanza, Natural
Best for Filter
Flavour notes: Blueberry, white chocolate, cranberry
Not available to United Kingdom
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Foundry Coffee Roasters: Ethiopia, Daanissa, Guji, Dambi Udo, Natural, Whole bean
Best for Filter
Flavour notes: In the cup, you can expect some really intriguing flavour. We get a wonderful ripe blueberry note, followed by a hint of liquorice and a finish that reminds us of black tea. So, this isn't your classic natural guji fruit bomb but it is supremely classy, intriguing and thoroughly moreish. We hope you enjoy it as much as we do, it's sheer class
Not available to United Kingdom
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Clifton Coffee Roasters: Ethiopia, Deri Kocha (Lot 1), Natural
Best for Filter
Flavour notes: Blueberry / vanilla / kefir
Not available to United Kingdom
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Clifton Coffee Roasters: Burundi, Kirundo Kayanza, Natural
Best for Aeropress
Flavour notes: Strawberry / custard / raspberry
Not available to United Kingdom
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Clifton Coffee Roasters: Yemen, Bani Ofair, Natural
Best for Filter
Flavour notes: Meringue :: raspberry sorbet :: rose water
Not available to United Kingdom
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