Cast Iron Coffee Roasters: Peru, Lima Coffee, San Ignacio, Washed
Getting product details...
ESPRESSO: A firm favourite with our wholesale customers as both the house and guest espresso we recommend as a starting point try 19g of coffee for a 36g shot in around 32 seconds. Expect a full bodied, rich espresso with good complexity. Target extraction level 19.4%
FILTER: We love the body and long finish of this coffee so a Chemex is our go to brewer of choice with this Peruvian. As a starting point use a ratio of 31g of ground coffee with 500ml of water at approximately 96degC. Wet the bed of coffee with approximately twice its weight in water, say 70g and use a t spoon to stir lightly to make sure all the grounds are equally saturated. Add remaining water in 3 equal measures with all water added before 3 mins. Total brew time should be around 3:30 - 4:00 minutes. If you have a larger Chemex and are brewing a greater volume, just coarsen the grind and allow brew time to increase to 4 mins 30 seconds.
When do we roast and post your coffee?
Orders placed Monday to Thursday will ship next day, orders which are placed Friday to Sunday will be posted out on Monday.
Delivery prices to United Kingdom
Initial collection: Cast Iron Coffee Roasters - West Sussex
Similar coffees from
Cast Iron Coffee Roasters: Colombia, Tolima, Decaffeinated
From Cast Iron Coffee Roasters: This decaf comes from the Planadas area of the department of Tolima in Colombia. The lot is a collaborative effort of multiple producers in Planadas that make up the association Agprocem. Agprocem has 61 families comprising the association and between them the families produce Caturra,...
Cast Iron Coffee Roasters: Ethiopia, Duromina Lot#22, Washed
From Cast Iron Coffee Roasters: Duromina, which means “to improve their lives” in the Afan Oromo language, is a coffee cooperative in southwestern Jimma Zone. The Coffee Initiative - a project established by Technoserve and the Bill and Melinda Gates Foundation - was influential in establishing and developing fledgling cooperatives...
Cast Iron Coffee Roasters: Ethiopia, Debo, Kochere District, Natural
From Cast Iron Coffee Roasters: This grade 1 natural Ethiopian coffee comes from around 600 smallholder farmers in Debo, Kochere district, in the famous Yirgacheffe region of southern Ethiopia. The heirloom varieties most resemble the Typica variety with over 1000 different types growing in the wild forests of Ethiopia responsible...
|e.g. Espresso||18g||Vario 1E||25secs||30ml||A bit finer next time would be better.|