preferred_method: false
preferred_milk: false
Save as favourite

Blind Owl Coffee: Colombia, Buesaco Narino, Washed

Tasting notes: Expect mandarin and lemon notes with milk chocolate.

Click to change

Getting product details...

From Blind Owl Coffee:

This coffee hails from South-West Colombia and is the product of a small collaboration of farmers in the region. This area boasts a unique microclimate due to its proximity to the Andes mountains, and the high altitudes - combined with a soil rich in minerals and volcanic ash - have a remarkable effect on coffee production.

Farm/Coop: Buesaco Narino
LETTERBOX friendly (single bag): YES
Great for: Cafetiere, Espresso, Filter, Black, With milk
Origin: Colombia, Central America
Process Method: Washed
Tasting Notes: Expect mandarin and lemon notes with milk chocolate.
LETTERBOX friendly (single bag): YES

Delivery prices to United Kingdom


Initial collection: Blind Owl Coffee Co - Bristol

Similar coffees from

Thinking...
Blind Owl Coffee Co - Bristol

Blind Owl Coffee Co - Bristol

Share with your friends...
Blind Owl Coffee Co - Bristol
Hint: click one of the three different views
Save as favourite Blind Owl Coffee: Peru, El Diamante, Washed
from 250g: £7.00
From Blind Owl Coffee: These beans have been adapted to grow in a cooler climate than many other Peruvian coffees, giving them a body that is full of complexity and a flavour which is perfectly balanced. Tropical fruit sweetness partners with Grany Smith apple acidity, creating a truly unique brew....
Save as favourite Blind Owl Coffee: Rwanda, Huye Mountain, Washed
from 250g: £7.00
From Blind Owl Coffee: This Red Bourbon coffee from the Southern region of Rwanda is supplied by collaborative small farms in the region. The high altitudes & nutrient soil are perfect for producing high quality coffee & bring rich complexity to the cup flavour. Roasted to a medium profile, you...
Save as favourite Blind Owl Coffee: Guatemala, El Esperanza, Washed
from 250g: £7.00
From Blind Owl Coffee: Grown at a high altitude in the Western region of Guatemala, this strain of coffee has been carefully nurtured on farmland owned by Fransisco Morales and his family. Soaking in plenty of sunlight in a plush valley, these beans are full of fruity flavour. In the...
Hint: click one of the three different views

Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.